Sahara Liquor in Jacksonville
10771 Beach Blvd Ste 201, Jacksonville, FL 32246
Sahara Liquor in Jacksonville, FL has 1 FDACS food safety inspection on record with 6 violations.
Last inspected FDACS: November 25, 2025
Sahara Liquor in Jacksonville: FDACS Inspection History (1)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 1 inspection
— Failure to Renew Food Permit - Met Sanitation Inspection Requirements· 6 violations· Met Requirements
Risk-Based Violations
Good Retail Practice Violations
Sahara Liquor in Jacksonville: Frequently Asked Questions
- When was Sahara Liquor in Jacksonville last inspected?
- Sahara Liquor in Jacksonville was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on November 25, 2025. Inspection type: Failure to Renew Food Permit - Met Sanitation Inspection Requirements.
- How many inspections has Sahara Liquor in Jacksonville had?
- Sahara Liquor in Jacksonville has 1 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of Sahara Liquor in Jacksonville find?
- Sahara Liquor in Jacksonville was most recently inspected by FDACS on November 25, 2025 (Failure to Renew Food Permit - Met Sanitation Inspection Requirements).
- Has Sahara Liquor in Jacksonville had any stop-sale or stop-use orders?
- No, Sahara Liquor in Jacksonville has no stop-sale or stop-use orders on record with Florida FDACS.
- What are the most common violations at Sahara Liquor in Jacksonville?
- The most frequently cited FDACS violations at Sahara Liquor in Jacksonville are: 2-101.11: No designated person in charge present at the establishment during all hours of operation. 2-101.11 Pf; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 6-202.15: Outer opening not protected against the entry of insects and rodents by filling or closing holes and other gaps along floors, walls, and ceilings; closed, tight-fitting windows; and solid, self-closing, tight-fitting doors. Windows or doors kept open for ventilation or other purposes not protected against the entry of insects and rodents by 16 mesh to 1 inch screens; properly designed and installed air curtains to control flying insects; or other effective means. 6-202.15.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Sahara Liquor. How we collect and verify this data.