How many inspections has Market Bros. Produce LLC in Jacksonville had?

Market Bros. Produce LLC in Jacksonville has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Market Bros. Produce LLC in Jacksonville find?

Market Bros. Produce LLC in Jacksonville was most recently inspected by FDACS on December 2, 2025 (Met Preoperational Inspection Requirements).

Has Market Bros. Produce LLC in Jacksonville had any stop-sale or stop-use orders?

No, Market Bros. Produce LLC in Jacksonville has no stop-sale or stop-use orders on record with Florida FDACS.

Market Bros. Produce LLC in Jacksonville

Name: Market Bros. Produce LLC in Jacksonville Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: December 2, 2025

1500 King St, Jacksonville, FL 32204

Union County · Grocery Store < 15,000 sq ft · FDACS

Overview

Market Bros. Produce LLC in Jacksonville completed a preoperational inspection on December 2, 2025 as part of its food establishment permit application. The inspection identified 3 violations, including a priority foundation violation for the absence of written procedures for employees to follow when responding to events involving the discharge of vomit or diarrhea. The inspector noted that citations must be corrected and initialed, with an electronic copy of the completed report to be emailed to [email protected] to expedite permit processing. The facility has not yet received final permit approval pending correction of all identified deficiencies.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

3Violations

Last inspected FDACS: December 2, 2025

Market Bros. Produce LLC in Jacksonville: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2025 — 1 inspection

Dec 2, 2025 — Met Preoperational Inspection Requirements· 3 violations· Met Requirements

Inspector: GARRY OSTENDORF, ENVIRONMENTAL SPECIALIST I

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Initial inspection per request # 5144824. Thank you for submitting your food establishment permit application. To complete the application process, you must meet all permitting requirements as specified in Rule 5K-4.020(2)(a)-(e), F.A.C. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Payment by check or money order is also accepted and must be accompanied by an invoice. Please note that payment by check or money order may delay the processing of your food permit application. Failure to meet all permitting requirements will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to suspend food activities. The Minimum Construction Standards has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit. Guidance for Written Procedures for the Clean-up of Vomiting and Diarrheal Events provided.

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomit or diarrhea.

6-301.14 Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14

Back room area - No hand wash sign in unisex restroom.

Good Retail Practice Violations

5-203.13 Service sink or curbed cleaning facility equipped with a floor drain not provided or not conveniently located for the cleaning of mops or similar wet floor cleaning tools and for the disposal of mop water and similar liquid waste. Toilet or urinal is used as a service sink for the disposal of mop water and similar liquid waste. 5-203.13Repeat

This food establishment has no installed mop or utility sink. Food establishment has 30 days to install or re-inspection will be issued.

Market Bros. Produce LLC in Jacksonville: Frequently Asked Questions

When was Market Bros. Produce LLC in Jacksonville last inspected?: Market Bros. Produce LLC in Jacksonville was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on December 2, 2025. Inspection type: Met Preoperational Inspection Requirements.
How many inspections has Market Bros. Produce LLC in Jacksonville had?: Market Bros. Produce LLC in Jacksonville has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Market Bros. Produce LLC in Jacksonville find?: Market Bros. Produce LLC in Jacksonville was most recently inspected by FDACS on December 2, 2025 (Met Preoperational Inspection Requirements).
Has Market Bros. Produce LLC in Jacksonville had any stop-sale or stop-use orders?: No, Market Bros. Produce LLC in Jacksonville has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Market Bros. Produce LLC in Jacksonville?: The most frequently cited FDACS violations at Market Bros. Produce LLC in Jacksonville are: 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 5-203.13: Service sink or curbed cleaning facility equipped with a floor drain not provided or not conveniently located for the cleaning of mops or similar wet floor cleaning tools and for the disposal of mop water and similar liquid waste. Toilet or urinal is used as a service sink for the disposal of mop water and similar liquid waste. 5-203.13.