Liberty Marine Services INC Establishment #: 289611 in Jacksonville

2403 Corbett St, Jacksonville, FL 32204

Overview

Liberty Marine Services INC Establishment #: 289611 in Jacksonville, FL has 3 FDACS food safety inspections on record with 2 violations and 5 stop-sale or stop-use enforcement actions.

3FDACS Insp.
2Violations
5Stop-Sale Orders

Last inspected FDACS: December 11, 2025

Liberty Marine Services INC Establishment #: 289611 in Jacksonville: FDACS Inspection History (3)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 2 inspections
— Met Sanitation Inspection Requirements· 2 stop-sale orders· Met Requirements

Inspector: TERRY TAYNTON

Comments: Check-Back release issued for Stop Use of Dry Food Room 1 and Dry Food Room 2 for receipt and storage of new food items. Trainee present during inspection. All violations verified by primary inspector.

Stop-Sale Orders & Supplemental Actions

STOP USE ORDER   Dry Food Storage Room 1 for receiving/storage of new food items

Reason: FS 500.04; FS 500.172 Unsanitary Equipment." Pest Control

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Equipment was cleaned, sanitized, checked, and released.

STOP USE ORDER   Dry Food Storage Room 2 for receiving/storage of new food items

Reason: FS 500.04; FS 500.172 Unsanitary Equipment." Pest Control

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Fquipment was cleaned, sanitized, checked, and released.
— Re-Inspection Required· 1 violation· 3 stop-sale orders· Re-Inspection Required

Inspector: 289611

Comments: Trainee present during inspection. All violations verified by primary inspector. Re-inspection visit required due to pests. Food establishment can visit https://foodpermit.fdacs.gov or contact the Business Center at (850) 245-5520 to request food safety inspector visit for written release when all affected areas have been adequately cleaned and sanitized. Failure to comply with the request for written release may or will result in Administrative Action. In addition, food establishment must develop and implement a pest management control program. Re-inspection visit required issued for food establishment. A re-inspection will be conducted on or about 14 days. Stop Use Order issued on Stop use for Dry Food Room 1 and Dry Food Room 2 for receipt and storage of new food items. Food establishment can visit https://foodpermit.fdacs.gov or contact the Business Center at (850) 245-5520 when corrections have been made and/or when required documents have been obtained to request food safety inspector visit for written release of equipment. Failure to comply with the request for written release may or will result in Administrative Action.

Risk-Based Violations

97 Food consists in whole or in part of a diseased, contaminated, putrid, or decomposed substance, or is otherwise unfit for food. 500.10(1)(e), F.S.Repeat
Two packages of 2.11 oz Rodent Gnawed Maggi chicken flavored pasta soup mix stored on shelf with wholesome food for distribution. A Supplemental Report was also issued during the visit which includes important information for management.

Stop-Sale Orders & Supplemental Actions

STOP SALE ORDER AND RELEASE

Reason: FS 500.04; FS 500.10 Adulterated.* Food Deemed Adulterated

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP USE ORDER

Reason: FS 500.04; FS 500.172 Unsanitary Equipment.* Pest Control Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 11/21/2025 Page 1 of 3

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP USE ORDER

Reason: FS 500.04; FS 500.172 Unsanitary Equipment.* Pest Control Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 11/21/2025 Page 2 of 3 When the department or its duly authorized agent finds, or has probable cause to believe, that any food or food-processing equipment is in violation of this chapter or any rule adopted under this chapter so as to be dangerous, unwholesome, fraudulent, or insanitary within the meaning of this chapter, an agent of the department may issue and enforce a stop-sale, stop-use, removal, or hold order, which order gives notice that such article or processing equipment is, or is suspected of being, in violation and has been detained or embargoed and which order warns all persons not to remove, use, or dispose of such article or processing equipment by sale or otherwise until permission for removal, use, or disposal is given by the department or the court. It is unlawful for any person to remove, use, or dispose of such detained or embargoed article or processing equipment by sale or otherwise without such permission in accordance with 500.172 (1) Florida Statutes. Release - Other The Food Establishment voluntarily agrees to release the products listed in the stop-sale order(s) on page(s) 1 for destruction. The Food Establishment will not hold the Department liable for any lost revenue or income as a result of the destruction. Erik DeLoach ___________________________________ Signature of Food Establishment Representative AN ADMINISTRATIVE HEARING IS AVAILABLE FOR ALL ORDERS, NOTICES, AND REPORTS IN THIS SUPPLEMENTAL REPORT If you wish to contest the Department's action, you have the right to request an administrative hearing to be conducted in accordance with Sections 120.569 and 120.57, Florida Statutes and to be represented by counsel or other qualified representative. Your request for hearing must contain: 1. Your name, address, and telephone number, and facsimile number (if any). 2. The name, address, and telephone number, and facsimile number of your attorney or qualified representative (if any) upon whom service of pleadings and other papers shall be made. 3. A statement that you are requesting an administrative hearing and dispute the material facts alleged by the department, in which case you must identify the material facts that are in dispute (formal hearing), or that you request an administrative hearing and that you do not dispute the facts alleged by the department (informal hearing). 4. A statement of when (date) you received the Notice and the file number of this Notice. Your request for a hearing must be received at the address shown on this Notice within twenty-one (21) days of receipt of this Notice. If you fail to obtain a Release from this Notice or fail to request an administrative hearing within the twenty-one (21) day deadline you waive your right to a hearing and the Department may enter a Final Order imposing up to the maximum penalties as authorized by Florida Law. HEARING WAIVER AND WAIVER OF RIGHTS Erik DeLoach I, _____________________________________________________ the person in charge of LIBERTY MARINE SERVICES INC hereby waive a notice and a hearing as provided in Chapter 120, Florida Statutes and waive all rights as provided on the last page of this report. Erik DeLoach ____________________________________________ (Signature) ACKNOWLEDGEMENT I acknowledge receipt of a copy of this document. Erik DeLoach (Signature of FDACS Representative) (Signature of Representative) TERRY TAYNTON, ENVIRONMENTAL SPECIALIST III ERIK DELOACH, VICE PRESIDENT Alisha Morash-Fowler Environmental Specialist II FDACS-14325 Rev. 07/13 Print Date: 11/21/2025 Page 3 of 3 Print Name and Title

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

— 1 inspection
— Met Inspection Requirements· 1 violation· Met Requirements

Inspector: KEVIN MARTUSCELLI, ENVIRONMENTAL SPECIALIST II

Comments: A copy of this report has been provided to the person in charge of the food establishment and will be available online at https://foodpermit.fdacs.gov/Reports/SearchFoodEntity.aspx . JOSE PEREZ, MANAGER KEVIN MARTUSCELLI, ENVIRONMENTAL SPECIALIST II

Risk-Based Violations

91 The food establishment did not register as a Food Facility with the United States Food and Drug Administration (FDA) prior to beginning of manufacturing/processing, packing or holding food for consumption in the United States. 5K-4.002(D) F.A.C., 21 CFR 1, Subpart H.
The food establishment was not registered as a Food Facility with the Food and Drug Administration (FDA) at the time of inspection. o

Liberty Marine Services INC Establishment #: 289611 in Jacksonville: Stop-Sale & Stop-Use Orders (5)

Products placed under stop-sale or stop-use order by FDACS inspectors. Stop-sale orders prohibit the sale of food that is adulterated, mislabeled, or poses a health risk.

FDACS stop-sale and stop-use orders for Liberty Marine Services INC Establishment #: 289611 in Jacksonville
DateOrder TypeProductBrand/LotReason
STOP USE ORDER Dry Food Storage Room 1 for receiving/storage of new food items Number of Packages: FS 500.04; FS 500.172 Unsanitary Equipment." Pest Control
STOP USE ORDER Dry Food Storage Room 2 for receiving/storage of new food items Number of Packages: FS 500.04; FS 500.172 Unsanitary Equipment." Pest Control
STOP SALE ORDER AND RELEASE Number of Packages: FS 500.04; FS 500.10 Adulterated.* Food Deemed Adulterated
STOP USE ORDER Number of Packages: FS 500.04; FS 500.172 Unsanitary Equipment.* Pest Control Comments: When corrections have been made, request a Food Safe…
STOP USE ORDER Number of Packages: FS 500.04; FS 500.172 Unsanitary Equipment.* Pest Control Comments: When corrections have been made, request a Food Safe…

Liberty Marine Services INC Establishment #: 289611 in Jacksonville: Frequently Asked Questions

When was Liberty Marine Services INC Establishment #: 289611 in Jacksonville last inspected?
Liberty Marine Services INC Establishment #: 289611 in Jacksonville was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on December 11, 2025. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Liberty Marine Services INC Establishment #: 289611 in Jacksonville had?
Liberty Marine Services INC Establishment #: 289611 in Jacksonville has 3 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Liberty Marine Services INC Establishment #: 289611 in Jacksonville find?
Liberty Marine Services INC Establishment #: 289611 in Jacksonville was most recently inspected by FDACS on December 11, 2025 (Met Sanitation Inspection Requirements).
Has Liberty Marine Services INC Establishment #: 289611 in Jacksonville had any stop-sale or stop-use orders?
Yes, Liberty Marine Services INC Establishment #: 289611 in Jacksonville has 5 stop-sale or stop-use enforcement action(s) on record with Florida FDACS. Products include: Dry Food Storage Room 1 for receiving/storage of new food items, Dry Food Storage Room 2 for receiving/storage of new food items. Most affected products were released after correction.

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