How many inspections has Kingdom Cookhouse in Jacksonville had?

Kingdom Cookhouse in Jacksonville has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Kingdom Cookhouse in Jacksonville find?

Kingdom Cookhouse in Jacksonville was most recently inspected by FDACS on September 15, 2023 (Met Inspection Requirements).

Has Kingdom Cookhouse in Jacksonville had any stop-sale or stop-use orders?

No, Kingdom Cookhouse in Jacksonville has no stop-sale or stop-use orders on record with Florida FDACS.

Kingdom Cookhouse in Jacksonville

Name: Kingdom Cookhouse in Jacksonville Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

2851 Edgewwod Ave N, Jacksonville, FL 32258

Union County · Mobile Vendor · FDACS
Owner: Israel United in Christ
FDACS Estab #: 416657

Overview

Kingdom Cookhouse in Jacksonville, FL has 1 FDACS food safety inspection on record with 1 violation.

1FDACS Insp.

1Violations

Last inspected FDACS: September 15, 2023

Kingdom Cookhouse in Jacksonville: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2023 — 1 inspection

Sep 15, 2023 — Met Inspection Requirements· 1 violation· Met Requirements

Inspector: GARRISON SWEAT, ENVIRONMENTAL SPECIALIST II

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Request#5101555 Initial Inspection Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Follow the instructions on the portal page for payment processing. Payment by check or money order is also accepted, but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Permit fees must be paid in full before your application can be processed further. Failure to pay any permit fees in full will result in

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

No written procedures provided for the cleanup of vomit/diarrheal events.

Kingdom Cookhouse in Jacksonville: Frequently Asked Questions

When was Kingdom Cookhouse in Jacksonville last inspected?: Kingdom Cookhouse in Jacksonville was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on September 15, 2023. Inspection type: Met Inspection Requirements.
How many inspections has Kingdom Cookhouse in Jacksonville had?: Kingdom Cookhouse in Jacksonville has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Kingdom Cookhouse in Jacksonville find?: Kingdom Cookhouse in Jacksonville was most recently inspected by FDACS on September 15, 2023 (Met Inspection Requirements).
Has Kingdom Cookhouse in Jacksonville had any stop-sale or stop-use orders?: No, Kingdom Cookhouse in Jacksonville has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Kingdom Cookhouse in Jacksonville?: The most frequently cited FDACS violations at Kingdom Cookhouse in Jacksonville are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.