Crumbl Oakleaf in Jacksonville

Last inspected:

9526 Argyle Forest Blvd Ste B6, Jacksonville, FL 32222

Part of: Crumbl Cookies Florida health inspections, violations & closures

Overview

Crumbl Oakleaf is a retail bakery in Jacksonville that underwent an initial food permit inspection on July 28, 2022. The inspection found one priority foundation violation: the person in charge was unable to correctly answer questions relating to foodborne illness prevention and transmission, despite being provided with an employee health guide. The facility's permit application required full payment remittance to complete processing.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.
1Violations

Last inspected FDACS:

Crumbl Oakleaf in Jacksonville: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Met Inspection Requirements· 1 violation· Met Requirements

Inspector: LESLIE CARPENTER, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: Request #5082197 Initial Inspection All requests for a new food permit submitted January 1 through June 30, shall be assessed a permit fee per F.S. Chapter 500 and Rule 5K-4. All requests for a new food permit submitted July 1 through December 31, shall be assessed permit fees of fifty percent (50%) of the applicable fee per F.S. Chapter 500 and Rule 5K-4. Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Follow the instructions on the portal page for payment processing. Payment by check or money order is also accepted, but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Permit fees must be paid in full before your application can be processed further. Failure to pay any permit fees in full will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit,

Risk-Based Violations

2-102.11(C) Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C) (2)-(3) and (17) PfPf
Person in charge unable to answer questions related to foodborne illnesses. The employee healthguide was previously provided. o

Crumbl Oakleaf in Jacksonville: Frequently Asked Questions

When was Crumbl Oakleaf in Jacksonville last inspected?
Crumbl Oakleaf in Jacksonville was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on July 28, 2022. Inspection type: Met Inspection Requirements.
How many inspections has Crumbl Oakleaf in Jacksonville had?
Crumbl Oakleaf in Jacksonville has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Crumbl Oakleaf in Jacksonville find?
Crumbl Oakleaf in Jacksonville was most recently inspected by FDACS on July 28, 2022 (Met Inspection Requirements).
Has Crumbl Oakleaf in Jacksonville had any stop-sale or stop-use orders?
No, Crumbl Oakleaf in Jacksonville has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Crumbl Oakleaf in Jacksonville?
The most frequently cited FDACS violations at Crumbl Oakleaf in Jacksonville are: 2-102.11(C): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C) (2)-(3) and (17) Pf.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Crumbl Oakleaf. How we collect and verify this data.