What are the most common violations at Clift Restaurant and Lounge in Jacksonville?

The most frequently cited violations at Clift Restaurant and Lounge in Jacksonville are: Proper cooking temps, Proper hand/arm washing, Clean multi-use utensils.

How many health inspections has Clift Restaurant and Lounge in Jacksonville had?

Clift Restaurant and Lounge in Jacksonville has had 5 inspections on record with Florida DBPR, averaging 4.2 violations per inspection, below the statewide average of 5.2.

What did the most recent inspection of Clift Restaurant and Lounge in Jacksonville find?

Clift Restaurant and Lounge in Jacksonville was most recently inspected on August 26, 2026 with 9 violation(s), including 2 high-priority violation(s). Disposition: Inspection Completed - No Further Action.

Has Clift Restaurant and Lounge in Jacksonville ever been shut down?

No, Clift Restaurant and Lounge in Jacksonville has no emergency closures on record with Florida DBPR.

What does Florida violation V02 (Employee health policy) mean?

Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.

What does Florida violation V08 (Proper hand/arm washing) mean?

Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.

What does Florida violation V16 (Proper cooking temps) mean?

Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.

Clift Restaurant and Lounge in Jacksonville

Last inspected: August 26, 2026

2712 Cesery Blvd, Jacksonville, FL 32211

Duval County · Permanent Food Service
Owner: Clift Restaurant and Lounge LLC
DBPR License: SEA2616440

Overview

Clift Restaurant and Lounge in Jacksonville has had 4 inspections on record between December 2024 and April 2026, with a combined 33 violations and no emergency closures. High-priority violations have included proper hand and arm washing (cited in 2 separate inspections), correct food handling procedures, proper cooking temperatures, employee health policy, and allergen awareness. The facility averaged 8.25 violations per inspection when violations were found, notably above the statewide average of 5.2. The most recent inspection on April 1, 2026 was a complaint follow-up that found no violations and was completed with no further action required.

Summary generated from Florida DBPR public inspection records. This facility has an active inspection record with the Florida DBPR.

5Inspections

21Violations

0Closures

Last inspected DBPR: August 26, 2026

Clift Restaurant and Lounge in Jacksonville: Comparison to Duval County Averages

This Facility 4.2 violations / inspection 4.2 violations per inspection

Duval County Avg 6.27 violations / inspection 6.27 county average

This Facility 0 emergency closures 0 closures

Duval County Avg 0.25 closures / facility 0.25 county average

Clift Restaurant and Lounge in Jacksonville: Full Inspection History — DBPR (5)

2026 — 3 inspections11 violations · 7 high priority

Aug 26, 2026 — Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V16 Proper cooking temps

V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V32 Proper sanitizing

Apr 1, 2026 — Complaint Partial· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Feb 23, 2026 — Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V16 Proper cooking temps

V27 Correct procedures

Intermediate Violations

V31 Clean multi-use utensils

2025 — 1 inspection7 violations · 4 high priority

Oct 15, 2025 — Complaint Full· 7 violations (4 high priority)· Inspection Completed - No Further Action

2024 — 1 inspection0 violations

Dec 4, 2024 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Clift Restaurant and Lounge in Jacksonville: Frequently Asked Questions

When was Clift Restaurant and Lounge in Jacksonville last inspected?: Clift Restaurant and Lounge in Jacksonville was last inspected by Florida DBPR on August 26, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at Clift Restaurant and Lounge in Jacksonville?: The most frequently cited violations at Clift Restaurant and Lounge in Jacksonville are: Proper cooking temps, Proper hand/arm washing, Clean multi-use utensils.
How many health inspections has Clift Restaurant and Lounge in Jacksonville had?: Clift Restaurant and Lounge in Jacksonville has had 5 inspections on record with Florida DBPR, averaging 4.2 violations per inspection, below the statewide average of 5.2.
What did the most recent inspection of Clift Restaurant and Lounge in Jacksonville find?: Clift Restaurant and Lounge in Jacksonville was most recently inspected on August 26, 2026 with 9 violation(s), including 2 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
Has Clift Restaurant and Lounge in Jacksonville ever been shut down?: No, Clift Restaurant and Lounge in Jacksonville has no emergency closures on record with Florida DBPR.
What does Florida violation V02 (Employee health policy) mean?: Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.
What does Florida violation V08 (Proper hand/arm washing) mean?: Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
What does Florida violation V16 (Proper cooking temps) mean?: Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.