How many inspections has Ahl Cairo in Jacksonville had?

Ahl Cairo in Jacksonville has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Ahl Cairo in Jacksonville find?

Ahl Cairo in Jacksonville was most recently inspected by FDACS on February 7, 2023 (Met Inspection Requirements).

Has Ahl Cairo in Jacksonville had any stop-sale or stop-use orders?

No, Ahl Cairo in Jacksonville has no stop-sale or stop-use orders on record with Florida FDACS.

Ahl Cairo in Jacksonville

Name: Ahl Cairo in Jacksonville Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

9766 Old St Augustine Rd #7, Jacksonville, FL 32258

Union County · Minor Outlet with Perishables · FDACS
FDACS Estab #: 412659

Overview

Ahl Cairo in Jacksonville, FL has 1 FDACS food safety inspection on record with 8 violations.

1FDACS Insp.

8Violations

Last inspected FDACS: February 7, 2023

Ahl Cairo in Jacksonville: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2023 — 1 inspection

Feb 7, 2023 — Met Inspection Requirements· 8 violations· Met Requirements

Inspector: GARRISON SWEAT

Comments: Initial Inspection Request #5092185 The Minimum Construction Standards has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit. Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Follow the instructions on the portal page for payment processing. Payment by check or money order is also accepted, but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Permit fees must be paid in full before your application can be processed further. Failure to pay any permit fees in full will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to close your business. All requests for a new food permit submitted January 1 through June 30, shall be assessed a permit fee per F.S. Chapter 500 and Rule 5K-4. All requests for a new food permit submitted July 1 through December 31, shall be assessed permit fees of fifty percent (50%) of the applicable fee per F.S. Chapter 500 and Rule 5K-4. Employee Health Guidelines and reporting agreement provided.

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

No written procedures respond to a vomit or diarrheal event. o

6-301.14 Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14

Restroom - No employee hand wash sign located in restroom. COS- Industry signage provided. x

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.

No certified food protection manager. o Print Date: 2/7/2023 Page 1 of 4

Good Retail Practice Violations

4-204.11 Temperature measuring device sensor not located to measure the air temperature or a simulated product temperature in the warmest part of a mechanically refrigerated unit or in the coolest part of a hot food storage unit; cold or hot holding equipment used for time/temperature control for safety food not equipped with at least one integral or permanently affixed temperature measuring device that is located to allow easy viewing of the temperature display; or temperature measuring device not designed to be easily readable. 4-204.112(A), (B) and (D)

Retail - No ambient air thermometer provided in reach in coolers. o

5-501.17 Toilet room used by females not provided with a covered receptacle for sanitary napkins. 5-501.17

Restroom - No covered trash can located in unisex/female restroom. o

6-202.14 Toilet room located inside the food establishment not completely enclosed or not provided with a tight-fitting self-closing door. 6-202.14

Restroom - Door to restroom does not have a self closing door. o

5-501.11 Drains in receptacles or waste handling units for refuse, recyclables, and returnables do not have drain plugs in place. 5-501.114

Outside - No drain plugs on dumpster. o

5-501.11 Receptacles and waste handling units for refuse, recyclables, and returnables not kept covered with tight-fitting lids or doors when located outdoors; or indoor receptacles that contain food not kept covered when not in continuous use or after they are filled. 5-501.113

Outside - Lids left open at a time when trash is not being disposed. o

Ahl Cairo in Jacksonville: Frequently Asked Questions

When was Ahl Cairo in Jacksonville last inspected?: Ahl Cairo in Jacksonville was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on February 7, 2023. Inspection type: Met Inspection Requirements.
How many inspections has Ahl Cairo in Jacksonville had?: Ahl Cairo in Jacksonville has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Ahl Cairo in Jacksonville find?: Ahl Cairo in Jacksonville was most recently inspected by FDACS on February 7, 2023 (Met Inspection Requirements).
Has Ahl Cairo in Jacksonville had any stop-sale or stop-use orders?: No, Ahl Cairo in Jacksonville has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Ahl Cairo in Jacksonville?: The most frequently cited FDACS violations at Ahl Cairo in Jacksonville are: 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 4-204.11: Temperature measuring device sensor not located to measure the air temperature or a simulated product temperature in the warmest part of a mechanically refrigerated unit or in the coolest part of a hot food storage unit; cold or hot holding equipment used for time/temperature control for safety food not equipped with at least one integral or permanently affixed temperature measuring device that is located to allow easy viewing of the temperature display; or temperature measuring device not designed to be easily readable. 4-204.112(A), (B) and (D).