Abk Smoked Fish and Poultry in Jacksonville
231 W 23rd St, Jacksonville, FL 32206
Abk Smoked Fish and Poultry in Jacksonville, FL has 1 FDACS food safety inspection on record with 4 violations.
Last inspected FDACS: September 27, 2023
Abk Smoked Fish and Poultry in Jacksonville: FDACS Inspection History (1)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 1 inspection
— Met Inspection Requirements; Check-back Needed· 4 violations· Met Requirements
Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to
[email protected].
Please note each observation that has been corrected.
Request # 5099227
Initial Inspection
Employee Health Guidelines and reporting agreement provided.
The Minimum Construction Standards has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector
to determine compliance before obtaining a food permit.
Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment
in full. To expedite the processing of your food permit application, electronic online payment is available at
https://foodpermit.fdacs.gov. Follow the instructions on the portal page for payment processing. Payment by check or money order
is also accepted, but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services,
PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your
food permit application.
Permit fees must be paid in full before your application can be processed further. Failure to pay any permit fees in full will result in
the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit,
which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department
may impose up to a $5,000.00 fine against you and/or seek administrative action to close your business.
Risk-Based Violations
2-501.11
Establishment does not have written procedures for employees to follow when
responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food
establishment, or procedures do not address specific actions employees must take to minimize the spread
of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal
matter. 2-501.11 PfPf
No written procedures provided for the cleanup of vomit/diarrheal events.
6-301.14
Sign or poster notifying food employees to wash their hands not provided at all
handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees.
6-301.14
Processing Area: No handwash signage at handwash sink. COS: Industry signage provided.
Good Retail Practice Violations
4-302.12
Food temperature measuring device not provided or not readily accessible for use in
ensuring food temperatures are attained and maintained; or food temperature measuring device with a
suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature
in thin foods. 4-302.12 Pf
No probe thermometer provided for assessing cook temperatures.
4-302.14
Test kit or other device that accurately measures the concentration in MG/L of
sanitizing solution not provided. 4-302.14 Pf
Preparation Area : No sanitizer test kit provided for warewashing activities. COS : Test strips
acquired during inspection.
Abk Smoked Fish and Poultry in Jacksonville: Frequently Asked Questions
- When was Abk Smoked Fish and Poultry in Jacksonville last inspected?
- Abk Smoked Fish and Poultry in Jacksonville was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on September 27, 2023. Inspection type: Met Inspection Requirements; Check-back Needed.
- How many inspections has Abk Smoked Fish and Poultry in Jacksonville had?
- Abk Smoked Fish and Poultry in Jacksonville has 1 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of Abk Smoked Fish and Poultry in Jacksonville find?
- Abk Smoked Fish and Poultry in Jacksonville was most recently inspected by FDACS on September 27, 2023 (Met Inspection Requirements; Check-back Needed).
- Has Abk Smoked Fish and Poultry in Jacksonville had any stop-sale or stop-use orders?
- No, Abk Smoked Fish and Poultry in Jacksonville has no stop-sale or stop-use orders on record with Florida FDACS.
- What are the most common violations at Abk Smoked Fish and Poultry in Jacksonville?
- The most frequently cited FDACS violations at Abk Smoked Fish and Poultry in Jacksonville are: 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 4-302.12: Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Abk Smoked Fish and Poultry. How we collect and verify this data.