How many inspections has Jre 200 in Inglis had?

Jre 200 in Inglis has 3 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Jre 200 in Inglis find?

Jre 200 in Inglis was most recently inspected by FDACS on May 8, 2024 (Met Inspection Requirements).

Has Jre 200 in Inglis had any stop-sale or stop-use orders?

No, Jre 200 in Inglis has no stop-sale or stop-use orders on record with Florida FDACS.

Jre 200 in Inglis

Name: Jre 200 in Inglis Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: May 8, 2024

7 Highway 19 N, Inglis, FL 34449

Levy County · Convenience Store Limited FS · FDACS
Owner: Jaynaritieva LLC
FDACS Estab #: 366382

Overview

Jre 200, a convenience store limited food service establishment in Inglis, operated under three inspections on record between December 2022 and May 2024. The May 2024 inspection found 5 violations, including a priority foundation violation for failure to ensure employees understood food health reporting responsibilities; the inspector provided employee health guidelines and informational handouts. A December 2022 inspection documented 8 violations, including a priority violation for motor oil stored directly above Ramen noodles in the backroom, which was corrected on site during the inspection, and a priority foundation violation for lack of written procedures for vomiting and diarrhea cleanup. An August 2023 focused inspection found no violations. No stop-sale or stop-use orders are on record.

Summary generated from Florida FDACS public inspection records.

3FDACS Insp.

13Violations

Last inspected FDACS: May 8, 2024

Jre 200 in Inglis: FDACS Inspection History (3)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2024 — 1 inspection

May 8, 2024 — Met Inspection Requirements· 5 violations· Met Requirements

Inspector: KENNETH DAVIDSON, ENVIRONMENTAL SPECIALIST I

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Employee Health Guidelines and reporting agreement provided. Informational handouts provided: Certified Food Protection Manager and Vomiting and Diarrheal Guidance.

Risk-Based Violations

2-103.11(O) Person in charge does not ensure food employees and conditional employees are informed in a verifiable manner of their responsibility to report to the person in charge information about their health and activities as they relate to diseases that are transmissible through food. 2-103.11(O) PfPf

Food establishment could not provide employee health reporting responsibilities in a verifiable manner.

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.

Food establishment does not have a certified food protection manager.

Good Retail Practice Violations

4-204.11 Temperature measuring device sensor not located to measure the air temperature or a simulated product temperature in the warmest part of a mechanically refrigerated unit or in the coolest part of a hot food storage unit; cold or hot holding equipment used for time/temperature control for safety food not equipped with at least one integral or permanently affixed temperature measuring device that is located to allow easy viewing of the temperature display; or temperature measuring device not designed to be easily readable. 4-204.112(A), (B) and (D)

Back Room Area - No visible thermometer located inside walk in cooler. Ambient air temperature is 36 degrees F.

4-903.11(A) Single-service or single-use articles not stored in a clean, dry location; at least 6 inches above the floor; or where they are not exposed to splash, dust, or other contamination. 4-903.11(A)

Ware Washing Area - Box of single use lids stored directly on the floor. Discussed with person in charge.

6-501.11 Physical facilities not maintained in good repair. 6-501.11

Ware Washing Area - Observed damaged floor tiles inside processing area.

2023 — 1 inspection

Aug 11, 2023 — Focused Inspection· Focused Inspection

Inspector: PATRICK PACE, QUALITY ASSURANCE AND TRAINING SPEC

Comments: Copy of 2023 Senate Bill 1676 Department Notice provided at time of visit

No violations or enforcement actions recorded for this inspection.

2022 — 1 inspection

Dec 5, 2022 — Met Inspection Requirements· 8 violations· Met Requirements

Inspector: PATRICK PACE

Comments: Trainee present during inspection. All violations verified by primary inspector.

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

Establishment didn't have a written policy for vomit and diarrhea clean up. Agency guidance document provided via email. o

7-201.11 Poisonous or toxic materials not stored to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic material by spacing or partitioning, or locating the poisonous or toxic material in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-201.11 PP

Backroom: box of motor oil was stored above a box of Ramen noodles. COS: Motor oil was relocated to an appropriate location. x

74 Retailer selling hemp extract intended for inhalation did not post a clear and conspicuous sign directly adjacent to the display of the product which states: "THE SALE OF HEMP EXTRACT INTENDED FOR INHALATION TO PERSONS UNDER THE AGE OF 21 IS PROHIBITED, PROOF OF AGE IS REQUIRED FOR PURCHASE". 5K-4.034(8)(a), F.A.C.

Sale of hemp signage not posted. Agency sign provided via email o

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.

No valid food protection manager certification on site, certification on site was expired. o Print Date: 12/5/2022 Page 1 of 3

Good Retail Practice Violations

Retail area: mini melts ice cream freezer and the starbucks sandwich cooler do not have a visible thermometer. o

4-501.14 Warewashing equipment; sinks, basins or other receptacles used for washing or rinsing raw food or laundering wiping cloths; or drainboards or equipment used to substitute for drainboards not cleaned before use, throughout the day at a frequency necessary to prevent recontamination of equipment and utensils and ensure the equipment performs its intended function, and at least every 24 hours when used. 4-501.14

Backroom : basins in the warewashing sink have a build up of residue . o

5-205.15(B) Plumbing system not maintained in good repair. 5-205.15(B)

Backroom: warewash sink doesn't have a sink stopper. o

6-501.12 Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12

Walk in cooler: fan guards and condenser units have black dust / dirt/ debris building up on the unit. o

Jre 200 in Inglis: Frequently Asked Questions

When was Jre 200 in Inglis last inspected?: Jre 200 in Inglis was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on May 8, 2024. Inspection type: Met Inspection Requirements.
How many inspections has Jre 200 in Inglis had?: Jre 200 in Inglis has 3 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Jre 200 in Inglis find?: Jre 200 in Inglis was most recently inspected by FDACS on May 8, 2024 (Met Inspection Requirements).
Has Jre 200 in Inglis had any stop-sale or stop-use orders?: No, Jre 200 in Inglis has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Jre 200 in Inglis?: The most frequently cited FDACS violations at Jre 200 in Inglis are: 2-103.11(O): Person in charge does not ensure food employees and conditional employees are informed in a verifiable manner of their responsibility to report to the person in charge information about their health and activities as they relate to diseases that are transmissible through food. 2-103.11(O) Pf; 4-204.11: Temperature measuring device sensor not located to measure the air temperature or a simulated product temperature in the warmest part of a mechanically refrigerated unit or in the coolest part of a hot food storage unit; cold or hot holding equipment used for time/temperature control for safety food not equipped with at least one integral or permanently affixed temperature measuring device that is located to allow easy viewing of the temperature display; or temperature measuring device not designed to be easily readable. 4-204.112(A), (B) and (D); 4-903.11(A): Single-service or single-use articles not stored in a clean, dry location; at least 6 inches above the floor; or where they are not exposed to splash, dust, or other contamination. 4-903.11(A).