How many inspections has Sunshine011 LLC in High Springs had?

Sunshine011 LLC in High Springs has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Sunshine011 LLC in High Springs find?

Sunshine011 LLC in High Springs was most recently inspected by FDACS on January 8, 2025 (Met Sanitation Inspection Requirements).

Has Sunshine011 LLC in High Springs had any stop-sale or stop-use orders?

No, Sunshine011 LLC in High Springs has no stop-sale or stop-use orders on record with Florida FDACS.

Sunshine011 LLC in High Springs

Name: Sunshine011 LLC in High Springs Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: January 8, 2025

24390 W Us Highway 27, High Springs, FL 32643

Gilchrist County · Convenience Store Limited FS · FDACS
Owner: Gunvantbhai R Patel
FDACS Estab #: 374019

Overview

Sunshine011 LLC in High Springs had one FDACS inspection on record, completed January 8, 2025. The convenience store received 5 violations, including a priority foundation citation for visible buildup on a can opener blade in the retail area (citation 4-601.11(A)). The violation was corrected on site during the inspection, with the can opener washed, rinsed, and sanitized. The inspector issued a Certified Food Protection Manager handout and noted that citations corrected and initialed during inspection may be submitted electronically to [email protected].

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

5Violations

Last inspected FDACS: January 8, 2025

Sunshine011 LLC in High Springs: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2025 — 1 inspection

Jan 8, 2025 — Met Sanitation Inspection Requirements· 5 violations· Met Requirements

Inspector: KENNETH DAVIDSON, ENVIRONMENTAL SPECIALIST I

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Certified Food Protection Manager handout provided.

Risk-Based Violations

4-601.11(A) Equipment food-contact surface or utensil not clean to sight and touch. 4-601.11(A) PfPf

Retail Area - Visible buildup and accumulation on can opener blade. COS - Can opener was washed, rinsed and sanitized during the inspection.

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.Repeat

Food establishment was unable to locate and provide a certified food protection manager certificate during the inspection.

Good Retail Practice Violations

4-204.11 Temperature measuring device sensor not located to measure the air temperature or a simulated product temperature in the warmest part of a mechanically refrigerated unit or in the coolest part of a hot food storage unit; cold or hot holding equipment used for time/temperature control for safety food not equipped with at least one integral or permanently affixed temperature measuring device that is located to allow easy viewing of the temperature display; or temperature measuring device not designed to be easily readable. 4-204.112(A), (B) and (D)

Retail Area - No visible thermometer located inside counter top refrigerator containing prepackaged deli sandwiches. Ambient air temperature is 40 degrees F.

4-501.16 Warewashing sink not cleaned and sanitized before and after being used to thaw food or wash produce, or not cleaned before and after being used to wash wiping cloths. 4-501.16 (B)

Back Room Area - Ware wash sink was used to store backpack and hand-held blowers. COS - Blowers were removed and the ware wash sink was sanitized before completion of the inspection.

6-501.11 Physical facilities not maintained in good repair. 6-501.11

Retail Area - Observed water stained ceiling tiles throughout retail area.

Sunshine011 LLC in High Springs: Frequently Asked Questions

When was Sunshine011 LLC in High Springs last inspected?: Sunshine011 LLC in High Springs was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on January 8, 2025. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Sunshine011 LLC in High Springs had?: Sunshine011 LLC in High Springs has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Sunshine011 LLC in High Springs find?: Sunshine011 LLC in High Springs was most recently inspected by FDACS on January 8, 2025 (Met Sanitation Inspection Requirements).
Has Sunshine011 LLC in High Springs had any stop-sale or stop-use orders?: No, Sunshine011 LLC in High Springs has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Sunshine011 LLC in High Springs?: The most frequently cited FDACS violations at Sunshine011 LLC in High Springs are: 4-601.11(A): Equipment food-contact surface or utensil not clean to sight and touch. 4-601.11(A) Pf; 4-204.11: Temperature measuring device sensor not located to measure the air temperature or a simulated product temperature in the warmest part of a mechanically refrigerated unit or in the coolest part of a hot food storage unit; cold or hot holding equipment used for time/temperature control for safety food not equipped with at least one integral or permanently affixed temperature measuring device that is located to allow easy viewing of the temperature display; or temperature measuring device not designed to be easily readable. 4-204.112(A), (B) and (D); 4-501.16: Warewashing sink not cleaned and sanitized before and after being used to thaw food or wash produce, or not cleaned before and after being used to wash wiping cloths. 4-501.16 (B).