When was Lume 305 Conexion INC in Hialeah last inspected?

Lume 305 Conexion INC in Hialeah was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on September 18, 2026. Inspection type: Met Preoperational Inspection Requirements.

How many inspections has Lume 305 Conexion INC in Hialeah had?

Lume 305 Conexion INC in Hialeah has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Lume 305 Conexion INC in Hialeah find?

Lume 305 Conexion INC in Hialeah was most recently inspected by FDACS on September 18, 2026 (Met Preoperational Inspection Requirements).

Has Lume 305 Conexion INC in Hialeah had any stop-sale or stop-use orders?

No, Lume 305 Conexion INC in Hialeah has no stop-sale or stop-use orders on record with Florida FDACS.

Lume 305 Conexion INC in Hialeah

Name: Lume 305 Conexion INC in Hialeah Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: September 18, 2026

665 E 49th St Apt 109, Hialeah, FL 33013

Miami-Dade County · Convenience Store/Prepackaged/No Food Service · FDACS
Owner: Raiko Hernandez Valladares
FDACS Estab #: 453047

Overview

Lume 305 Conexion Inc is a convenience store with no food service operations located in Hialeah. The facility underwent a preoperational inspection on September 18, 2026, and identified five violations requiring correction before permit issuance.

The violations included: a self-closing restroom door that was not functioning properly in the backroom; a mop sink blocked by a bucket in the backroom area, which was corrected during the inspection; absence of written procedures for employee response to vomitus or diarrheal events, with guidance provided via email; storage of liquid detergent directly above food items including ketchup, mayonnaise, and beverages on a retail shelf, which was corrected by relocating chemicals during the visit; and lack of a certified food protection manager on staff at the time of inspection. The facility met preoperational inspection requirements pending correction of these citations and full payment of permit fees.

Summary generated from Florida DBPR public inspection records. This facility has an active inspection record with the Florida DBPR.

1FDACS Insp.

5Violations

Last inspected FDACS: September 18, 2026

Lume 305 Conexion INC in Hialeah: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2026 — 1 inspection

Sep 18, 2026 — Met Preoperational Inspection Requirements· 5 violations· Met Requirements

Inspector: CARIDAD DELGADO, SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Visit Conducted in response to request #5168831 Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Follow the instructions on the portal page for payment processing. Payment by check or money order is also accepted, but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Permit fees must be paid in full before your application can be processed further. Failure to pay any permit fees in full will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to close your business. Payments can be made online at https://foodpermit.fdacs.gov or can be mailed to Florida Department of Agriculture and Consumer Services, P.O. Box 6720, Tallahassee FL 32314-6720. Checks and money orders are to be payable to Florida Department of Agriculture and Consumer Services. All payments must include the Food Establishment number and reason of payment type in the memo section of the check or money order. The Minimum Construction Standards checklist has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit. Guidance for the Written Procedures for Clean-Up of Vomiting and Diarrheal Events document provided.

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

The establishment does not have a policy in place for proper response to vomit or diarrheal events. Guidance for Written Procedures for the Clean-up of Vomiting and Diarrheal Events provided via Email.

7-301.11 Poisonous or toxic materials for retail sale not stored or displayed to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic materials by spacing or partitioning, or locating the poisonous or toxic materials in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-301.11 PP

Retail Area: Detergent liquid, stored on storage shelf directly above ketchup ,mayonnaise and beverages.. COS: Chemicals were moved to appropriate location during the visit. x

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.

Certified food protection manager certificate not available at time of inspection.

Good Retail Practice Violations

6-202.14 Toilet room located inside the food establishment not completely enclosed or not provided with a tight-fitting self-closing door. 6-202.14

Backroom: The employee restroom door was not self-closing.

6-501.11 Maintenance tools such as brooms, mops, vacuum cleaners, and similar items not stored so they do not contaminate food, equipment, utensils, linens, or single-service and single-use articles; or not stored in an orderly manner that facilitates cleaning the area used for storing the maintenance tools. 6-501.113

Backroom Area: Mop sink was blocked by bucket. COS: Bucket was removed and the mop sink was made accessible.

Lume 305 Conexion INC in Hialeah: Frequently Asked Questions

When was Lume 305 Conexion INC in Hialeah last inspected?: Lume 305 Conexion INC in Hialeah was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on September 18, 2026. Inspection type: Met Preoperational Inspection Requirements.
How many inspections has Lume 305 Conexion INC in Hialeah had?: Lume 305 Conexion INC in Hialeah has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Lume 305 Conexion INC in Hialeah find?: Lume 305 Conexion INC in Hialeah was most recently inspected by FDACS on September 18, 2026 (Met Preoperational Inspection Requirements).
Has Lume 305 Conexion INC in Hialeah had any stop-sale or stop-use orders?: No, Lume 305 Conexion INC in Hialeah has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Lume 305 Conexion INC in Hialeah?: The most frequently cited FDACS violations at Lume 305 Conexion INC in Hialeah are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 7-301.11: Poisonous or toxic materials for retail sale not stored or displayed to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic materials by spacing or partitioning, or locating the poisonous or toxic materials in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-301.11 P; 6-202.14: Toilet room located inside the food establishment not completely enclosed or not provided with a tight-fitting self-closing door. 6-202.14.