How many inspections has Orange Heights Liquors in Hawthorne had?

Orange Heights Liquors in Hawthorne has 3 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Orange Heights Liquors in Hawthorne find?

Orange Heights Liquors in Hawthorne was most recently inspected by FDACS on April 1, 2026 (Focused Inspection).

Has Orange Heights Liquors in Hawthorne had any stop-sale or stop-use orders?

No, Orange Heights Liquors in Hawthorne has no stop-sale or stop-use orders on record with Florida FDACS.

Orange Heights Liquors in Hawthorne

Name: Orange Heights Liquors in Hawthorne Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: April 1, 2026

6809 Ne Us Highway 301, Hawthorne, FL 32640

Putnam County · Minor Outlet/Prepackaged/No PHF · FDACS
Owner: Reeha INC
FDACS Estab #: 296895

Overview

Orange Heights Liquors in Hawthorne has one recorded violation, a priority foundation citation issued December 22, 2023 for lacking written procedures for vomitus or diarrheal cleanup events. The facility was also required to submit documentation that its water supply comes from an approved source. A focused inspection on January 17, 2024 verified water documentation requirements, and a second focused inspection on April 1, 2026 confirmed the facility was preparing to sell hemp products for human consumption and received guidance on child-resistant packaging and age restriction signage requirements. No violations were cited during either focused inspection.

Summary generated from Florida FDACS public inspection records.

3FDACS Insp.

1Violations

Last inspected FDACS: April 1, 2026

Orange Heights Liquors in Hawthorne: FDACS Inspection History (3)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2026 — 1 inspection

Apr 1, 2026 — Focused Inspection· Focused Inspection

Inspector: DAVID CANO, ENVIRONMENTAL SPECIALIST II

Comments: Per Bureau Request #5154197, a Focused Inspection was completed. Inspector visited and verified the Food Establishment will be selling hemp products intended for human consumption. There were no hemp products on hand at the time of the Focused Inspection. Inspector provided: Copies 5K-4.034, Hemp Extract for Human Consumption Child-resistant Packaging Resources, Hemp and Hemp Extract for Human Consumption FAQ industry handout, and Hemp Age Restriction Sign.

No violations or enforcement actions recorded for this inspection.

2024 — 1 inspection

Jan 17, 2024 — Focused Inspection· Focused Inspection

Inspector: DAVID CANO, ENVIRONMENTAL SPECIALIST II

Comments: This Focused Inspection is being conducted offsite to ensure required and/or requested water documentation has been received from the food establishment.

No violations or enforcement actions recorded for this inspection.

2023 — 1 inspection

Dec 22, 2023 — Met Inspection Requirements· 1 violation· Met Requirements

Inspector: DAVID CANO, ENVIRONMENTAL SPECIALIST II

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Food Establishment must submit updated documentation demonstrating the water supply for its facility comes from an approved source, as required by Rule 5K-4.004(3)(a), FAC. Please submit the documents within 30 days of this visit to: [email protected] A copy of the Interagency Well Approval Form was provided. Guidance document for written procedures of a vomitus or diarrheal cleanup event were also provided.

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment. See comments.

Orange Heights Liquors in Hawthorne: Frequently Asked Questions

When was Orange Heights Liquors in Hawthorne last inspected?: Orange Heights Liquors in Hawthorne was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on April 1, 2026. Inspection type: Focused Inspection.
How many inspections has Orange Heights Liquors in Hawthorne had?: Orange Heights Liquors in Hawthorne has 3 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Orange Heights Liquors in Hawthorne find?: Orange Heights Liquors in Hawthorne was most recently inspected by FDACS on April 1, 2026 (Focused Inspection).
Has Orange Heights Liquors in Hawthorne had any stop-sale or stop-use orders?: No, Orange Heights Liquors in Hawthorne has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Orange Heights Liquors in Hawthorne?: The most frequently cited FDACS violations at Orange Heights Liquors in Hawthorne are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.