Hallandale Cafe & Mini Market in Hallandale Beach

Last inspected:

1980 S Ocean Drive Suite Gl 2, Hallandale Beach, FL 33009
Overview

Hallandale Cafe & Mini Market in Hallandale Beach had one inspection on record dated November 15, 2022, during the food permit application process. The inspection identified five violations, including a priority-level finding that the establishment had no employee health policy requiring staff to report symptoms or diagnoses of transmissible diseases. The facility also lacked written procedures for responding to vomit and diarrheal events and had no probed thermometer available for food temperature verification. The inspection was classified as "Met Inspection Requirements," indicating the application process was advancing pending payment of permit fees and correction of identified deficiencies.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.
5Violations

Last inspected FDACS:

Hallandale Cafe & Mini Market in Hallandale Beach: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Met Inspection Requirements· 5 violations· Met Requirements

Inspector: JOSE PAVON, SANITATION AND SAFETY SPECIALIST

Comments: All requests for a new food permit submitted January 1 through June 30, shall be assessed a permit fee per F.S. Chapter 500 and Rule 5K-4. All requests for a new food permit submitted July 1 through December 31, shall be assessed permit fees of fifty percent (50%) of the applicable fee per F.S. Chapter 500 and Rule 5K-4. Employee Health Guidelines and reporting agreement provided. Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Follow the instructions on the portal page for payment processing. Payment by check or money order is also accepted, but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Permit fees must be paid in full before your application can be processed further. Failure to pay any permit fees in full will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to close your business. The Minimum Construction Standards checklist has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit. Request # 5085773

Risk-Based Violations

2-201.11(A) The establishment does not require food employees or conditional employees to report to the person in charge information about their health and activities as they relate to reportable symptoms, diagnosis, past illnesses or history of exposure to diseases that are transmissible through food. Food employee or conditional employee does not report necessary additional information such as date of onset of symptoms or illness, or diagnosis without symptoms. 2-201.11(A) PP
Theres no employee health policy implemented at food establishment to report information about symptoms or diagnosis of diseases that are transmissible through food. o
2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf
Food establishment does not have written procedures for employees to follow when responding to vomit and/or diarrheal event. o Print Date: 11/15/2022 Page 1 of 4
6-301.14 Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14
Food service and back observed missing hand wash signage for hand sinks in both locations. o

Good Retail Practice Violations

4-302.12 Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf
Observed no probed thermometer available at food establishment. o
3-302.12 Working container holding a food or food ingredient that is not readily and unmistakably recognized and has been removed from its original packaging for use in the establishment is not identified with the common name of the food. 3-302.12
Food service observed multiple glass jars of sugar and coffee grinds not labeled with common name of foods located on counter next to coffee machine. o

Hallandale Cafe & Mini Market in Hallandale Beach: Frequently Asked Questions

When was Hallandale Cafe & Mini Market in Hallandale Beach last inspected?
Hallandale Cafe & Mini Market in Hallandale Beach was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on November 15, 2022. Inspection type: Met Inspection Requirements.
How many inspections has Hallandale Cafe & Mini Market in Hallandale Beach had?
Hallandale Cafe & Mini Market in Hallandale Beach has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Hallandale Cafe & Mini Market in Hallandale Beach find?
Hallandale Cafe & Mini Market in Hallandale Beach was most recently inspected by FDACS on November 15, 2022 (Met Inspection Requirements).
Has Hallandale Cafe & Mini Market in Hallandale Beach had any stop-sale or stop-use orders?
No, Hallandale Cafe & Mini Market in Hallandale Beach has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Hallandale Cafe & Mini Market in Hallandale Beach?
The most frequently cited FDACS violations at Hallandale Cafe & Mini Market in Hallandale Beach are: 2-201.11(A): The establishment does not require food employees or conditional employees to report to the person in charge information about their health and activities as they relate to reportable symptoms, diagnosis, past illnesses or history of exposure to diseases that are transmissible through food. Food employee or conditional employee does not report necessary additional information such as date of onset of symptoms or illness, or diagnosis without symptoms. 2-201.11(A) P; 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.

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