Racetrac # 0585 in Green Cove Springs
3106 Highway 17, Green Cove Springs, FL 32043
Racetrac # 0585 in Green Cove Springs, FL has 1 FDACS food safety inspection on record with 7 violations.
Last inspected FDACS: January 5, 2023
Racetrac # 0585 in Green Cove Springs: FDACS Inspection History (1)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 1 inspection
— Met Inspection Requirements· 7 violations· Met Requirements
Risk-Based Violations
Good Retail Practice Violations
Racetrac # 0585 in Green Cove Springs: Frequently Asked Questions
- When was Racetrac # 0585 in Green Cove Springs last inspected?
- Racetrac # 0585 in Green Cove Springs was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on January 5, 2023. Inspection type: Met Inspection Requirements.
- How many inspections has Racetrac # 0585 in Green Cove Springs had?
- Racetrac # 0585 in Green Cove Springs has 1 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of Racetrac # 0585 in Green Cove Springs find?
- Racetrac # 0585 in Green Cove Springs was most recently inspected by FDACS on January 5, 2023 (Met Inspection Requirements).
- Has Racetrac # 0585 in Green Cove Springs had any stop-sale or stop-use orders?
- No, Racetrac # 0585 in Green Cove Springs has no stop-sale or stop-use orders on record with Florida FDACS.
- What are the most common violations at Racetrac # 0585 in Green Cove Springs?
- The most frequently cited FDACS violations at Racetrac # 0585 in Green Cove Springs are: 3-501.16(A)(2): Cold held time/temperature control for safety food not maintained at 41°F or below. 3-501.16(A)(2) P; 3-501.19(A): Written procedures not prepared in advance, maintained onsite, or made available upon request for the use of time without temperature control as the public health control for holding or displaying time/temperature control for safety food; or written procedures do not specify methods of compliance. 3-501.19(A) Pf; 3-602.11(C): Bulk food available for consumer self-dispensing is not prominently labeled in plain view of the consumer with the manufacturer's or processor's label; or a card, sign or other method that includes the common name of the food or adequate descriptive identity statement, (if made from two or more ingredients) a list of ingredients and sub-ingredients in descending order of predominance by weight; or the information does not include nutrition labeling as specified in 21 CFR 101 and 9 CFR 317 Subpart B. 3-602.11(C).
Nearby Establishments to Racetrac # 0585
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Racetrac # 0585. How we collect and verify this data.