Marlee & Me in Gibsonton
Last inspected:
7723 Tangle Brook Blvd, Gibsonton, FL 33534Marlee & Me, a mobile vendor in Gibsonton, received one sanitation inspection on August 7, 2025 with two violations. The facility was cited for lacking written procedures for employees to follow when responding to vomiting or diarrhea events. Both violations were corrected during the inspection, and an electronic copy of the completed report was submitted to FDACS.
Summary generated from Florida FDACS public inspection records.
Marlee & Me in Gibsonton: FDACS Inspection History (1)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 1 inspection
— Met Sanitation Inspection Requirements· 2 violations· Met Requirements
Risk-Based Violations
Marlee & Me in Gibsonton: Frequently Asked Questions
- When was Marlee & Me in Gibsonton last inspected?
- Marlee & Me in Gibsonton was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on August 7, 2025. Inspection type: Met Sanitation Inspection Requirements.
- How many inspections has Marlee & Me in Gibsonton had?
- Marlee & Me in Gibsonton has 1 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of Marlee & Me in Gibsonton find?
- Marlee & Me in Gibsonton was most recently inspected by FDACS on August 7, 2025 (Met Sanitation Inspection Requirements).
- Has Marlee & Me in Gibsonton had any stop-sale or stop-use orders?
- No, Marlee & Me in Gibsonton has no stop-sale or stop-use orders on record with Florida FDACS.
- What are the most common violations at Marlee & Me in Gibsonton?
- The most frequently cited FDACS violations at Marlee & Me in Gibsonton are: 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Marlee & Me. How we collect and verify this data.