How many inspections has Patticakes Coffee & Cupcakes in Gainesville had?

Patticakes Coffee & Cupcakes in Gainesville has 4 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Patticakes Coffee & Cupcakes in Gainesville find?

Patticakes Coffee & Cupcakes in Gainesville was most recently inspected by FDACS on March 23, 2026 (Focused Inspection).

Has Patticakes Coffee & Cupcakes in Gainesville had any stop-sale or stop-use orders?

No, Patticakes Coffee & Cupcakes in Gainesville has no stop-sale or stop-use orders on record with Florida FDACS.

Patticakes Coffee & Cupcakes in Gainesville

Name: Patticakes Coffee & Cupcakes in Gainesville Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: March 23, 2026

9124 Sw 51st Rd Suite B102, Gainesville, FL 32608

Orange County · Specialty Food Shops · FDACS
Owner: Patticakes Coffee & Cupcakes INC
FDACS Estab #: 346394

Overview

Patticakes Coffee & Cupcakes in Gainesville has had 4 inspections on record since September 2023. A consumer complaint inspection in February 2026 identified 8 violations, including a priority air gap defect at the warewashing sink where the sprayer hose nozzle hung below the flood rim level, and a priority foundation violation for the absence of a suitable thin probe thermometer for measuring internal temperatures of time/temperature control for safety foods. The inspector instructed the owner to complete plumbing repairs within 30 days and warned that failure to comply could result in a stop-sale order or administrative action. A check-back inspection on March 23, 2026 verified that all compliance issues had been resolved. The most recent inspection found zero violations.

Summary generated from Florida FDACS public inspection records.

4FDACS Insp.

8Violations

Last inspected FDACS: March 23, 2026

Patticakes Coffee & Cupcakes in Gainesville: FDACS Inspection History (4)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2026 — 2 inspections

Mar 23, 2026 — Focused Inspection· Focused Inspection

Inspector: DAVID CANO, ENVIRONMENTAL SPECIALIST II

Comments: This check-back inspection conducted to verify compliance of food safety citations observed during previous inspection. The compliance issues that required a Check-Back have been resolved.

No violations or enforcement actions recorded for this inspection.

Feb 18, 2026 — Met Sanitation Inspection Requirements - Check Back Needed· 8 violations· Met Requirements

Inspector: DAVID CANO, ENVIRONMENTAL SPECIALIST II

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Owner has 30 days to complete plumbing repairs on mop sink. Inspector will perform a check-back in 30 days. Failure to complete repairs may result in a Stop Sale order and/or administrative action. Per Request #5149669, a Summarized Inspection was completed and the inspector addressed the issues in the Consumer Complaint with the person in charge.

Risk-Based Violations

2-401.11 Employee eating, drinking or using tobacco where exposed food, clean equipment, utensils, and linens, unwrapped single service and single use articles or other items could become contaminated. 2-401.11Repeat

Processing area - Employee beverages were stored on top of processing table. Cos Employee beverages were adequately relocated.

Good Retail Practice Violations

4-302.12 Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf

The food establishment was not able to provide a suitable thin probe style thermometer for taking the internal temperatures of thin time/temperature control for safety (tcs) foods. Inspector discussed requirement with the person in charge.

2-402.11 Food employee not wearing a hair restraint such as a hat, hair covering or net, beard restraint, or clothing that covers body hair, that is designed and worn to effectively keep their hair from contacting exposed food; clean equipment, utensils, and linens; and unwrapped single-service and single-use articles. 2-402.11Repeat

Processing area - Employee was observed in processing area without adequate hair restraint. Cos - Hair and beard covering was acquired and worn.

4-501.11 Equipment not maintained in good repair or condition; equipment component not kept intact, tight, and adjusted in accordance with manufacturer's specifications; or cutting or piercing part of can opener not kept sharp to minimize the creation of metal fragments that can contaminate food when a container is opened. 4-501.11

Processing area - Compressor cover is missing on the upright two door True cooler.

4-101.19 Nonfood-contact surface of equipment exposed to splash, spillage, or other food soiling or that requires frequent cleaning not constructed of a corrosion-resistant, nonabsorbent, and smooth material. 4-101.19

Processing area - Cloth towels were used to line inside bottom shelf of food storage cooler to absorb condensate. Cos - Cloth towels were removed from unit.

5-205.15(B) Plumbing system not maintained in good repair. 5-205.15(B)

Processing area - Hot water is not working at the handwashing sink next to ice maker. An adequate working handwashing sink is installed adjacent to the area. When in use there is a leak from the drain line of the mop sink rendering it inoperable. Owner has 30 days to complete repairs. See comments.

5-202.13 Air gap between the water supply inlet and the flood rim level of the plumbing fixture or equipment is not at least twice the diameter of the water supply inlet or one inch, whichever is greater; or no air gap present between the water supply inlet and the flood rim level of the plumbing fixture or equipment. 5-202.13 P

Warewashing area - The sprayer hose nozzle for the warewashing sink hangs below the flood rim level. o

6-501.11 Dressing rooms not used by employees who regularly change their clothes in the establishment, or lockers or other suitable facilities not used for the orderly storage of employee clothing or other possessions. 6-501.110

Processing area - Employee personal phone and handbag were stored on processing counter. Cos - Hand bag and phone were adequately relocated.

2024 — 1 inspection

Feb 8, 2024 — Focused Inspection· Focused Inspection

Inspector: DAVID CANO, ENVIRONMENTAL SPECIALIST II

Comments: This Focused Inspection is being conducted offsite to ensure required and/or requested documentation has been received from the food establishment. Requested documentation was received.

No violations or enforcement actions recorded for this inspection.

2023 — 1 inspection

Sep 3, 2023 — Focused Inspection· Focused Inspection

Inspector: SASKIA UNDERWOOD, ENVIRONMENTAL SPECIALIST II

Comments: Emergency Response Assessment – Hurricane Idalia

No violations or enforcement actions recorded for this inspection.

Patticakes Coffee & Cupcakes in Gainesville: Frequently Asked Questions

When was Patticakes Coffee & Cupcakes in Gainesville last inspected?: Patticakes Coffee & Cupcakes in Gainesville was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on March 23, 2026. Inspection type: Focused Inspection.
How many inspections has Patticakes Coffee & Cupcakes in Gainesville had?: Patticakes Coffee & Cupcakes in Gainesville has 4 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Patticakes Coffee & Cupcakes in Gainesville find?: Patticakes Coffee & Cupcakes in Gainesville was most recently inspected by FDACS on March 23, 2026 (Focused Inspection).
Has Patticakes Coffee & Cupcakes in Gainesville had any stop-sale or stop-use orders?: No, Patticakes Coffee & Cupcakes in Gainesville has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Patticakes Coffee & Cupcakes in Gainesville?: The most frequently cited FDACS violations at Patticakes Coffee & Cupcakes in Gainesville are: 2-401.11: Employee eating, drinking or using tobacco where exposed food, clean equipment, utensils, and linens, unwrapped single service and single use articles or other items could become contaminated. 2-401.11; 4-302.12: Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf; 2-402.11: Food employee not wearing a hair restraint such as a hat, hair covering or net, beard restraint, or clothing that covers body hair, that is designed and worn to effectively keep their hair from contacting exposed food; clean equipment, utensils, and linens; and unwrapped single-service and single-use articles. 2-402.11.