How many inspections has Frost Liquor in Frostproof had?

Frost Liquor in Frostproof has 2 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Frost Liquor in Frostproof find?

Frost Liquor in Frostproof was most recently inspected by FDACS on February 6, 2026 (Focused Inspection).

Has Frost Liquor in Frostproof had any stop-sale or stop-use orders?

No, Frost Liquor in Frostproof has no stop-sale or stop-use orders on record with Florida FDACS.

Frost Liquor in Frostproof

Name: Frost Liquor in Frostproof Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: February 6, 2026

540 S Scenic Hwy, Frostproof, FL 33843

Polk County · Minor Outlet/Prepackaged/No PHF · FDACS
Owner: Frost Liquor LLC
FDACS Estab #: 431361

Overview

Frost Liquor in Frostproof is a minor prepackaged food outlet with two inspections on record since October 2025. A preoperational inspection on October 24, 2025 identified 7 violations, including a missing written vomit and diarrhea event cleanup procedure and an unlabeled bleach spray bottle in the retail area. The facility was provided guidance documentation to address these findings. A focused inspection on February 6, 2026 found no violations. The inspection noted the food entity had requested to add hemp extract to its existing permit; no hemp extract products were present at the time of inspection, and the facility received informational materials regarding hemp extract retailing regulations.

Summary generated from Florida FDACS public inspection records.

2FDACS Insp.

7Violations

Last inspected FDACS: February 6, 2026

Frost Liquor in Frostproof: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2026 — 1 inspection

Feb 6, 2026 — Focused Inspection· Focused Inspection

Inspector: TAMMY FLANNERY, SANITATION AND SAFETY SPECIALIST

Comments: The food entity requested to add hemp extract to their existing food permit. No hemp extract products available in the food entity at this time. Informational handouts/regulations concerning the retailing of hemp extract products given to the food entity. Payments can be made online at https://foodpermit.fdacs.gov or can be mailed to Florida Department of Agriculture and Consumer Services, P.O. Box 6720, Tallahassee FL 32314-6720. Checks and money orders are to be payable to Florida Department of Agriculture and Consumer Services. All payments must include the Food Establishment number and reason of payment type in the memo section of the check or money order.

No violations or enforcement actions recorded for this inspection.

2025 — 1 inspection

Oct 24, 2025 — Met Preoperational Inspection Requirements· 7 violations· Met Requirements

Inspector: TAMMY FLANNERY, SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Request# 5142064. Initial inspection. The Minimum Construction Standards checklist has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit. Thank you for submitting your food establishment permit application. To complete the application process, you must meet all permitting requirements as specified in Rule 5K-4.020(2)(a)-(e), F.A.C. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Payment by check or money order is also accepted and must be accompanied by an invoice. Please note that payment by check or money order may delay the processing of your food permit application. Failure to meet all permitting requirements will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to suspend food activities.

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

The food establishment does not have a written vomit or diarrhea event clean up procedure available. A guidance handout was given to the food establishment's management to help them write up step by step procedures for vomit and/or diarrhea event clean up.

7-102.11 Working container of poisonous or toxic materials taken from a bulk supply not clearly and individually identified with the common name of the material. 7-102.11 PfPf

Retail area- spray bottle with bleach water solution in the bottle sitting on counter against the wall near the cashier area is not labeled with the common name on the spray bottle.

6-301.14 Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14

Back area- No sign informing employees to wash hands at hand washing sink in the restroom.

Good Retail Practice Violations

5-501.17 Toilet room used by females not provided with a covered receptacle for sanitary napkins. 5-501.17

Back area- No covered waste receptacle provided in the women's restroom.

6-202.14 Toilet room located inside the food establishment not completely enclosed or not provided with a tight-fitting self-closing door. 6-202.14

Back area- restroom door does not self close.

5-501.11 Drains in receptacles or waste handling units for refuse, recyclables, and returnables do not have drain plugs in place. 5-501.114

Outside area- drain plug missing for garbage dumpster.

6-501.11 Physical facilities not maintained in good repair. 6-501.11

Back area- floor tiles damaged in some storage areas.

Frost Liquor in Frostproof: Frequently Asked Questions

When was Frost Liquor in Frostproof last inspected?: Frost Liquor in Frostproof was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on February 6, 2026. Inspection type: Focused Inspection.
How many inspections has Frost Liquor in Frostproof had?: Frost Liquor in Frostproof has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Frost Liquor in Frostproof find?: Frost Liquor in Frostproof was most recently inspected by FDACS on February 6, 2026 (Focused Inspection).
Has Frost Liquor in Frostproof had any stop-sale or stop-use orders?: No, Frost Liquor in Frostproof has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Frost Liquor in Frostproof?: The most frequently cited FDACS violations at Frost Liquor in Frostproof are: 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 7-102.11: Working container of poisonous or toxic materials taken from a bulk supply not clearly and individually identified with the common name of the material. 7-102.11 Pf.