How many inspections has Green Acres Food Max in Fort Walton Beach had?

Green Acres Food Max in Fort Walton Beach has 3 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Green Acres Food Max in Fort Walton Beach find?

Green Acres Food Max in Fort Walton Beach was most recently inspected by FDACS on March 10, 2025 (Focused Inspection).

Has Green Acres Food Max in Fort Walton Beach had any stop-sale or stop-use orders?

No, Green Acres Food Max in Fort Walton Beach has no stop-sale or stop-use orders on record with Florida FDACS.

Green Acres Food Max in Fort Walton Beach

Name: Green Acres Food Max in Fort Walton Beach Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

443 Green Acres Rd, Fort Walton Beach, FL 32547

Okaloosa County · Convenience Store Significant FS AND/OR Packaged Ice · FDACS
Owner: Green Acres Food Max INC
FDACS Estab #: 387565

Overview

Green Acres Food Max in Fort Walton Beach, FL has 3 FDACS food safety inspections on record with 5 violations.

3FDACS Insp.

5Violations

Last inspected FDACS: March 10, 2025

Green Acres Food Max in Fort Walton Beach: FDACS Inspection History (3)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2025 — 3 inspections

Mar 10, 2025 — Focused Inspection· Focused Inspection

Inspector: TAMARA JOSEY, ENVIRONMENTAL SPECIALIST II

Comments: Focused Inspection - Sample Collection.

No violations or enforcement actions recorded for this inspection.

Feb 27, 2025 — Focused Inspection· Focused Inspection

Inspector: TAMARA JOSEY, ENVIRONMENTAL SPECIALIST II

Comments: This check-back inspection conducted to verify compliance of food safety citations observed during previous inspection. The compliance issues that required a Check-Back have been resolved and this food establishment has Met Inspection Requirements. The establishment has received a negative ice analysis on store bagged ice. Report attached.

No violations or enforcement actions recorded for this inspection.

Jan 28, 2025 — Met Sanitation Inspection Requirements - Check Back Needed· 5 violations· Met Requirements

Inspector: TAMARA JOSEY, ENVIRONMENTAL SPECIALIST II

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. The establishment has thirty days to provide test results for store bagged ice. If the test results are not available a Stop Sale will be issued. Hand-outs provided: Hemp for sale signage and Guidance For Written Procedures For The Clean-up Of Vomiting And Diarrheal Events.

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPfRepeat

No written procedure for the clean-up of vomit or diarrhea. See Comments.

74 Retailer selling hemp extract intended for inhalation did not post a clear and conspicuous sign directly adjacent to the display of the product which states: "THE SALE OF HEMP EXTRACT INTENDED FOR INHALATION TO PERSONS UNDER THE AGE OF 21 IS PROHIBITED, PROOF OF AGE IS REQUIRED FOR PURCHASE". 5K-4.034(8)(a), F.A.C.Repeat

No Hemp signage as required. COS. Provided Hemp signage.

Good Retail Practice Violations

213 Records of sampling and analyses of source water and finished product not maintained for a period of at least 2 years or not made available upon request. 5K-4.023(8)(f) F.A.C.Repeat

Store Bagged Ice: No current test results. See Comments.

5-501.17 Toilet room used by females not provided with a covered receptacle for sanitary napkins. 5-501.17

Female Restroom: No lid on trash can.

6-501.11 Premises not free of litter and items that are unnecessary to the operation or maintenance of the establishment such as equipment that is nonfunctional or no longer used. 6-501.114

Kitchen: Unused equipment and clutter.

Green Acres Food Max in Fort Walton Beach: Frequently Asked Questions

When was Green Acres Food Max in Fort Walton Beach last inspected?: Green Acres Food Max in Fort Walton Beach was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on March 10, 2025. Inspection type: Focused Inspection.
How many inspections has Green Acres Food Max in Fort Walton Beach had?: Green Acres Food Max in Fort Walton Beach has 3 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Green Acres Food Max in Fort Walton Beach find?: Green Acres Food Max in Fort Walton Beach was most recently inspected by FDACS on March 10, 2025 (Focused Inspection).
Has Green Acres Food Max in Fort Walton Beach had any stop-sale or stop-use orders?: No, Green Acres Food Max in Fort Walton Beach has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Green Acres Food Max in Fort Walton Beach?: The most frequently cited FDACS violations at Green Acres Food Max in Fort Walton Beach are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 5-501.17: Toilet room used by females not provided with a covered receptacle for sanitary napkins. 5-501.17; 6-501.11: Premises not free of litter and items that are unnecessary to the operation or maintenance of the establishment such as equipment that is nonfunctional or no longer used. 6-501.114.