DUNKIN DONUTS

100 N 2 ST, Fort Pierce, FL 34950

St. Lucie County · Permanent Food Service · Owner: PC BLUE HERON LLC · License: SEA6605102

DUNKIN DONUTS in Fort Pierce, FL has 6 inspections on record with 7 total violations (1.2 per inspection) and 0 emergency closures.

6Inspections
7Violations
0Closures

Data current as of December 10, 2024

Inspection History (6)

Dec 10, 2024 — Routine - Food· 1 violations · Inspection Completed - No Further Action

Intermediate Violations

Oct 13, 2023 — Routine - Food· 2 violations · Inspection Completed - No Further Action
Feb 6, 2023 — Routine - Food· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Oct 12, 2021 — Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
Mar 10, 2021 — Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Jul 27, 2020 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

How Does This Facility Compare?

DUNKIN DONUTS has had 0 emergency closures, compared to the St. Lucie County average of 0.11 closures per facility. It has averaged 1.2 violations per inspection vs. the county average of 3.27.

Frequently Asked Questions

How many health inspections has DUNKIN DONUTS had?
DUNKIN DONUTS has had 6 inspections according to Florida DBPR records.
Has DUNKIN DONUTS ever been shut down?
No, DUNKIN DONUTS has no emergency closures on record.
What are the most common violations at DUNKIN DONUTS?
The most frequently cited violations at DUNKIN DONUTS are: Consumer advisory, Proper sewage disposal, Proper cooling equipment.

Nearby Establishments

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: December 10, 2024 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with DUNKIN DONUTS.