Double H Coffee LLC in Fort Pierce

Last inspected:

70 Woodcrest Dr, Fort Pierce, FL 34945
Overview

Double H Coffee LLC, a mobile food vendor in Fort Pierce, received one violation during a sanitation inspection on September 26, 2025. The inspection identified a priority foundation violation for the absence of written procedures for employees to follow when responding to vomiting and diarrheal events. The violation was noted during the food establishment permit application process and must be corrected to complete permitting requirements.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.
1Violations

Last inspected FDACS:

Double H Coffee LLC in Fort Pierce: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Met Sanitation Inspection Requirements· 1 violation· Met Requirements

Inspector: JOSE PAVON, SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Request # 5138901 Thank you for submitting your food establishment permit application. To complete the application process, you must meet all permitting requirements as specified in Rule 5K-4.020(2)(a)-(e), F.A.C. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Payment by check or money order is also accepted and must be accompanied by an invoice. Please note that payment by check or money order may delay the processing of your food permit application. Failure to meet all permitting requirements will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to suspend food activities.

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf
Establishment does not have written procedures to follow when Vomiting And diarrheal events occur.

Double H Coffee LLC in Fort Pierce: Frequently Asked Questions

When was Double H Coffee LLC in Fort Pierce last inspected?
Double H Coffee LLC in Fort Pierce was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on September 26, 2025. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Double H Coffee LLC in Fort Pierce had?
Double H Coffee LLC in Fort Pierce has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Double H Coffee LLC in Fort Pierce find?
Double H Coffee LLC in Fort Pierce was most recently inspected by FDACS on September 26, 2025 (Met Sanitation Inspection Requirements).
Has Double H Coffee LLC in Fort Pierce had any stop-sale or stop-use orders?
No, Double H Coffee LLC in Fort Pierce has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Double H Coffee LLC in Fort Pierce?
The most frequently cited FDACS violations at Double H Coffee LLC in Fort Pierce are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.

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