When was Starbucks in Fort Myers last inspected?

Starbucks #11482 in Fort Myers was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on January 8, 2025. Inspection type: Met Sanitation Inspection Requirements.

How many inspections has Starbucks in Fort Myers had?

Starbucks #11482 in Fort Myers has 6 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Starbucks in Fort Myers find?

Starbucks #11482 in Fort Myers was most recently inspected by FDACS on January 8, 2025 (Met Sanitation Inspection Requirements).

Has Starbucks in Fort Myers had any stop-sale or stop-use orders?

Yes, Starbucks #11482 in Fort Myers has 2 stop-sale or stop-use enforcement action(s) on record with Florida FDACS. Products include: Right Side Ice bin under syrups.

Starbucks in Fort Myers

Name: Starbucks #11482 in Fort Myers Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: January 8, 2025

3405 Forum Blvd Suite 110, Fort Myers, FL 33905

Lee County · Specialty Food Shops · FDACS
Owner: Starbucks Corporation
FDACS Estab #: 377286

Part of: Starbucks Florida health inspections, violations & closures

Overview

This Starbucks location in Fort Myers had six inspections on record between April 2024 and January 2025, with zero substantive violations but two significant stop-use orders for equipment adulteration. On June 7, 2024, an ice sample collected from the right side ice bin under syrups on April 23 tested positive for coliforms, triggering a stop-use order under FS 500.04 and FS 500.172 (unsanitary equipment, adulterated food). The facility was required to submit three consecutive days of negative test results to release the equipment. A second stop-use order issued December 16, 2024 for the same ice bin was subsequently released after acceptable test results were provided. The most recent inspection on January 8, 2025 documented five violations, all corrected on site: employees were observed changing tasks from the cash register to food preparation without handwashing (corrected during inspection), the mechanical dishwasher lacked a temperature measuring device, and the handwashing sink near the three-compartment sink was without soap (soap supplied during inspection).

Summary generated from Florida FDACS public inspection records.

6FDACS Insp.

5Violations

2Stop-Sale Orders

Last inspected FDACS: January 8, 2025

Starbucks in Fort Myers: FDACS Inspection History (6)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2025 — 1 inspection

Jan 8, 2025 — Met Sanitation Inspection Requirements· 5 violations· Met Requirements

Inspector: MICHELLE MADDOX, ENVIRONMENTAL SPECIALIST II

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. The issues described in request 5124444 were addressed with the person in charge during this inspection.

Risk-Based Violations

2-301.14 Food employee not cleaning hands or exposed portions of arms immediately before engaging in food preparation including working with exposed food, clean equipment or utensils, or unwrapped single service or single use articles; after touching bare human body parts; after using the toilet room; after caring for or handling service animals or aquatic animals; after coughing, sneezing, using a handkerchief or tissue, using tobacco, eating or drinking; after handling soiled equipment or utensils; during food preparation as often as necessary to remove soil and prevent cross contamination; before donning gloves to initiate a task that involves working with food; or after engaging in other activities that contaminate the hands. 2-301.14 PP

Observed food employees changing tasks from order taking at the cash register without washing hands prior to food preparation. Observed employee entering front service area without washing hands prior to food preparation. COS: Employees washed hands upon instruction. x

6-301.11 Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 PfPf

BACK: Soap unavailable at hand wash sink near 3-compartment sink. COS: Soap supplied at hand sink during inspection.

6-301.14 Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14

BACK: No hand wash sign at hand sink near 3-compartment sink.

Good Retail Practice Violations

4-904.11(A)-(B) Cleaned and sanitized utensils handled, displayed or dispensed without protection from contamination of food- and lip-contact surfaces; or knives, forks or spoons that are not prewrapped are not presented so that only the handles are touched by employees or consumers. 4-904.11(A)-(B)

BACK: Spoons not inverted in air drying rack above 3-compartment sink.

4-302.13 Temperature measuring device not provided and readily accessible for frequently measuring washing and sanitizing temperatures in a manual warewashing operation, or irreversible registering temperature indicator not provided and readily accessible for measuring the utensil surface temperature in a hot water mechanical warewashing operation. 4-302.13 Pf

BACK: Irreversible registering temperature indicator unavailable for the mechanical dishwasher used for sanitizing utensils and equipment.

2024 — 5 inspections

Dec 16, 2024 — Fogused Inspection· 1 stop-sale order· Inspected

Inspector: SCOTT RAPRAGER

Comments: Acopy of this report has been provided to the person in charge of the food establishment and will be available online at https://foodpermit fdacs.gov/Reports/SearchFoodEntity.aspx. CAITLYN DOYLE, MGR SCOTT RAPRAGER, ENVIRONMENTAL SPECIALIST Il U Name and Title of Whom This Report was Issued

Stop-Sale Orders & Supplemental Actions

STOP USE ORDER Right Side Ice bin under syrups — Brand: Starbucks 11482

Reason: FS 500.04; FS 500.172 Unsanitary Equipment. Chapter 5K-4: Food deemed adulterated.

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Acceptable test results were provided.

Sep 24, 2024 — Focused Inspection· Focused Inspection

Inspector: SCOTT RAPRAGER, ENVIRONMENTAL SPECIALIST II

Comments: The original Stop-Use Order/Stop-Sale Order remains in effect. Food establishment can visit https://foodpermit.fdacs.gov or contact the Business Center at (850) 245-5520 when corrections have been made and/or when required documents have been obtained to request food safety inspector visit for written release of product and/or equipment. Failure to comply with the request for written release may or will result in Administrative Action.

No violations or enforcement actions recorded for this inspection.

Aug 2, 2024 — Focused Inspection· Focused Inspection

Inspector: SCOTT RAPRAGER, ENVIRONMENTAL SPECIALIST II

No violations or enforcement actions recorded for this inspection.

Jun 7, 2024 — Focused Inspection· 1 stop-sale order· Focused Inspection

Inspector: SCOTT RAPRAGER

Comments: RIGHT SIDE ICE BIN UNDER SYRUPS RECENT SAMPLE OF ICE COLLECTED ON 4/23/24 FOUND TO BE ADULTERATED WITH COLIFORMS.IN ORDER TO RELEASE THE STOP USE ON THE EQUIPMENT THE ENTITY MUST SUBMIT THEIR OWN THREE CONSECUTIVE (DAYS IN A ROW) NEGATIVE TESTS. Ice test may be emailed to inspector: [email protected] —

Stop-Sale Orders & Supplemental Actions

STOP USE ORDER — Brand: Starbucks 11482

Reason: FS 500.04; FS 500.172 Unsanitary Equipment." Chapter 5K-4: Food deemed adulterated. Comments: To request a Food Safety Inspector visit for written release when appropriate documentation has been obtained, contact the Business Center at (850) 245-5520 or [email protected]. FDACS-14325 Rev. 05/22 ACKNOWLEDGEMENT Print Date: 6/7/2024 Page 20f3 (8 CamScanner AN ADMINISTRATIVE HEARING IS AVAILABLE FOR ALL ORDERS, NOTICES, AND REPORTS IN THIS SUPPLEMENTAL REPORT If you wish to contest the Department's action, you have the right to request an administrative hearing to be conducted in accordance with Sections 120.569 and 120.57, Florida Statutes and to be represented by counsel or other qualified representative. Your request for hearing must contain: 1. Your name, address, and telephone number, and facsimile number (if any). 2. The name, address, and telephone number, and facsimile number of your attorney or qualified representative (if any) upon whom service of pleadings and other papers shall be made. 3. A statement that you are requesting an administrative hearing and dispute the material facts alleged by the department, in which case you must identify the material facts that are in dispute (formal hearing), or that you request an administrative hearing and that you do not dispute the facts alleged by the department (informal hearing). 4. A statement of when (date) you received the Notice and the file number of this Notice. Your request for a hearing must be received at the address shown on this Notice within twenty-one (21) days of receipt of this Notice. If you fail to obtain a Release from this Notice or fail to request an administrative hearing within the twenty-one (21) day deadline you waive your right to a hearing and the Department may enter a Final Order imposing up to the maximum penalties as authorized by Florida Law. HEARING WAIVER AND WAIVER OF RIGHTS ON DESTROYED PRODUCTS 1, Coin the person in charge of STARBUCKS #11482 hereby waive a notice and a hearing as provided in Chapter 120, Florida Statutes and waive all rights as provided on the last page of this report. (Signature) OS ACKNOWLEDGEMENT A copy of this report has been provided to the person in charge of the food establishment. a | acknowledge receipt of a copy of Ota) ace Signature of FDACS Representative — Signature of RepsBeenitative WA SCOTT RAPRAGER, ENVIRONMENTAL SPECIALIST Il CAITLIN DOYLE, MGR Print Name and Title FDACS-14325 Rev. 07/13 Page 2 of 2 Print Date: 6/7/2024 Page 3 of 3 (8 CamScanner

Lot: # Of Pkgs: Size Of Pkg: Total Weight:

Apr 9, 2024 — Focused Inspection· Focused Inspection

Inspector: SCOTT RAPRAGER

Comments: Focused Inspection - Sample Collection.

No violations or enforcement actions recorded for this inspection.

Starbucks in Fort Myers: Stop-Sale & Stop-Use Orders (2)

Products placed under stop-sale or stop-use order by FDACS inspectors. Stop-sale orders prohibit the sale of food that is adulterated, mislabeled, or poses a health risk.

FDACS stop-sale and stop-use orders for Starbucks #11482 in Fort Myers
Date	Order Type	Product	Brand/Lot	Reason
Dec 16, 2024	STOP USE ORDER	Right Side Ice bin under syrups	Starbucks 11482 / Number of Packages:	FS 500.04; FS 500.172 Unsanitary Equipment. Chapter 5K-4: Food deemed adulterated.
Jun 7, 2024	STOP USE ORDER	—	Starbucks 11482 / # Of Pkgs: Size Of Pkg: Total Weight:	FS 500.04; FS 500.172 Unsanitary Equipment." Chapter 5K-4: Food deemed adulterated. Comments: To request a Food Safety…

Starbucks in Fort Myers: Frequently Asked Questions

When was Starbucks in Fort Myers last inspected?: Starbucks #11482 in Fort Myers was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on January 8, 2025. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Starbucks in Fort Myers had?: Starbucks #11482 in Fort Myers has 6 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Starbucks in Fort Myers find?: Starbucks #11482 in Fort Myers was most recently inspected by FDACS on January 8, 2025 (Met Sanitation Inspection Requirements).
Has Starbucks in Fort Myers had any stop-sale or stop-use orders?: Yes, Starbucks #11482 in Fort Myers has 2 stop-sale or stop-use enforcement action(s) on record with Florida FDACS. Products include: Right Side Ice bin under syrups.
What are the most common violations at Starbucks in Fort Myers?: The most frequently cited FDACS violations at Starbucks #11482 in Fort Myers are: 2-301.14: Food employee not cleaning hands or exposed portions of arms immediately before engaging in food preparation including working with exposed food, clean equipment or utensils, or unwrapped single service or single use articles; after touching bare human body parts; after using the toilet room; after caring for or handling service animals or aquatic animals; after coughing, sneezing, using a handkerchief or tissue, using tobacco, eating or drinking; after handling soiled equipment or utensils; during food preparation as often as necessary to remove soil and prevent cross contamination; before donning gloves to initiate a task that involves working with food; or after engaging in other activities that contaminate the hands. 2-301.14 P; 6-301.11: Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 Pf; 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14.