Save a Lot in Fort Myers

Last inspected:

4901 Palm Beach Blvd Unit 95, Fort Myers, FL 33905

Part of: Save-A-Lot Florida health inspections, violations & closures

Overview

Save A Lot in Fort Myers was operating without a valid food permit as of September 13, 2022, when an FDACS inspection documented 5 violations. The facility had submitted a permit application but was required to remit the appropriate fee within 10 days to bring operations into compliance with Florida Administrative Code 5K-4.020(4)(b).

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.
5Violations

Last inspected FDACS:

Save a Lot in Fort Myers: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Met Inspection Requirements· 5 violations· Met Requirements

Inspector: CARL HOLZWORTH, SANITATION AND SAFETY SPECIALIST

Comments: The food establishment is operating without a valid food permit. An application for a food permit has been submitted. The Food Establishment shall remit payment of appropriate fee within 10 days. F.A.C.500.12(1)(a)F.S., 5K-4.020(4)(b) Payments can be made online at https://foodpermit.fdacs.gov or can be mailed to Florida Department of Agriculture and Consumer Services, P.O. Box 6720, Tallahassee FL 32314-6720. Checks and money orders are to be payable to Florida Department of Agriculture and Consumer Services. All payments must include the Food Establishment number and reason of payment type in the

Good Retail Practice Violations

4-602.13 Nonfood-contact surface of equipment not cleaned at a frequency necessary to preclude accumulation of soil residue. 4-602.13
Produce Department; the 3-compartment sink sprayer is not clean, pink mold on it, o
4-601.11(C) Nonfood-contact surface of equipment has an accumulation of dust, dirt, food residue or other debris. 4-601.11(C)
Retail'; the Stand up Fresco Cheese case the inside bottom is not clean, o
5-205.15(B) Plumbing system not maintained in good repair. 5-205.15(B)
Produce Walk-in Cooler; Water leaking onto the floor from the refrigeration unit, o
6-501.12 Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12
Walk-in Freezer: The freezer floor under the storage racks is not clean,.....;Produce Walk-in Cooler; Water leaking onto the floor from the refrigeration unit, o
6-501.14 Intake or exhaust air ducts not cleaned or filters not changed and they are a source of contamination by dust, dirt, or other materials; or ventilation system vented to the outside creates a public health hazard or nuisance or unlawful discharge. 6-501.14
Retail; air vents are not clean,.....;Back Room; air vents are not clean, o

Save a Lot in Fort Myers: Frequently Asked Questions

When was Save a Lot in Fort Myers last inspected?
Save a Lot in Fort Myers was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on September 13, 2022. Inspection type: Met Inspection Requirements.
How many inspections has Save a Lot in Fort Myers had?
Save a Lot in Fort Myers has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Save a Lot in Fort Myers find?
Save a Lot in Fort Myers was most recently inspected by FDACS on September 13, 2022 (Met Inspection Requirements).
Has Save a Lot in Fort Myers had any stop-sale or stop-use orders?
No, Save a Lot in Fort Myers has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Save a Lot in Fort Myers?
The most frequently cited FDACS violations at Save a Lot in Fort Myers are: 4-602.13: Nonfood-contact surface of equipment not cleaned at a frequency necessary to preclude accumulation of soil residue. 4-602.13; 4-601.11(C): Nonfood-contact surface of equipment has an accumulation of dust, dirt, food residue or other debris. 4-601.11(C); 5-205.15(B): Plumbing system not maintained in good repair. 5-205.15(B).

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Save a Lot. How we collect and verify this data.