When was Hampton Inn & Suites in Fort Myers last inspected?

Hampton Inn & Suites in Fort Myers was last inspected by Florida DBPR on March 13, 2026. The result was: Inspection Completed - No Further Action.

What are the most common violations at Hampton Inn & Suites in Fort Myers?

The most frequently cited violations at Hampton Inn & Suites in Fort Myers are: Proper cooking temps, Clean multi-use utensils, Employee health policy.

How many health inspections has Hampton Inn & Suites in Fort Myers had?

Hampton Inn & Suites in Fort Myers has had 3 inspections on record with Florida DBPR, averaging 3 violations per inspection, below the statewide average of 5.2.

What did the most recent inspection of Hampton Inn & Suites in Fort Myers find?

Hampton Inn & Suites in Fort Myers was most recently inspected on March 13, 2026 with 4 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.

Has Hampton Inn & Suites in Fort Myers ever been shut down?

No, Hampton Inn & Suites in Fort Myers has no emergency closures on record with Florida DBPR.

What does Florida violation V02 (Employee health policy) mean?

Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.

What does Florida violation V08 (Proper hand/arm washing) mean?

Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.

What does Florida violation V16 (Proper cooking temps) mean?

Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.

Hampton Inn & Suites in Fort Myers

Last inspected: March 13, 2026

2151 Johnson St, Fort Myers, FL 33901

Lee County · Permanent Food Service
Owner: Hbh Ftm Hotel, LLC
DBPR License: SEA4607799

Part of: Hampton Inn Florida health inspections, violations & closures

Overview

Hampton Inn & Suites in Fort Myers has been inspected 3 times since February 2024, accumulating 9 violations with no emergency closures. The most recent inspection on March 13, 2026 documented 6 violations including multiple high-priority findings: employee health policy violations appeared twice, proper hand and arm washing violations were cited twice, and proper cooking temperature violations were cited twice. Prior inspections in November 2024 and February 2024 identified issues with food condition and cooking temperatures. The March 2026 inspection was completed with no further action required.

Summary generated from Florida DBPR public inspection records.

3Inspections

9Violations

0Closures

Last inspected DBPR: March 13, 2026

Hampton Inn & Suites in Fort Myers: Comparison to Lee County Averages

This Facility 3 violations / inspection 3 violations per inspection

Lee County Avg 4.36 violations / inspection 4.36 county average

This Facility 0 emergency closures 0 closures

Lee County Avg 0.1 closures / facility 0.1 county average

Hampton Inn & Suites in Fort Myers: Full Inspection History — DBPR (3)

2026 — 1 inspection3 violations · 3 high priority

Mar 13, 2026 — Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V16 Proper cooking temps

2024 — 2 inspections5 violations · 2 high priority

Nov 12, 2024 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V11 Food in good condition

Intermediate Violations

V31 Clean multi-use utensils

V40 Wiping cloths usage

Feb 1, 2024 — Food-Licensing Inspection· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V16 Proper cooking temps

Intermediate Violations

V31 Clean multi-use utensils

Hampton Inn & Suites in Fort Myers: Frequently Asked Questions

When was Hampton Inn & Suites in Fort Myers last inspected?: Hampton Inn & Suites in Fort Myers was last inspected by Florida DBPR on March 13, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at Hampton Inn & Suites in Fort Myers?: The most frequently cited violations at Hampton Inn & Suites in Fort Myers are: Proper cooking temps, Clean multi-use utensils, Employee health policy.
How many health inspections has Hampton Inn & Suites in Fort Myers had?: Hampton Inn & Suites in Fort Myers has had 3 inspections on record with Florida DBPR, averaging 3 violations per inspection, below the statewide average of 5.2.
What did the most recent inspection of Hampton Inn & Suites in Fort Myers find?: Hampton Inn & Suites in Fort Myers was most recently inspected on March 13, 2026 with 4 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
Has Hampton Inn & Suites in Fort Myers ever been shut down?: No, Hampton Inn & Suites in Fort Myers has no emergency closures on record with Florida DBPR.
What does Florida violation V02 (Employee health policy) mean?: Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.
What does Florida violation V08 (Proper hand/arm washing) mean?: Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
What does Florida violation V16 (Proper cooking temps) mean?: Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.