Aas 2259 INC in Fort Myers
2259 Henderson Ave, Fort Myers, FL 33916
Aas 2259 INC in Fort Myers, FL has 2 FDACS food safety inspections on record with 5 violations.
Last inspected FDACS: November 19, 2025
Aas 2259 INC in Fort Myers: FDACS Inspection History (2)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 1 inspection
— Met Preoperational Inspection Requirements· 5 violations· Met Requirements
Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to
[email protected].
Please note each observation that has been corrected.
Request #5142400.
Payments can be made online at https://foodpermit.fdacs.gov or can be mailed to Florida Department of Agriculture and Consumer
Services, P.O. Box 6720, Tallahassee FL 32314-6720. Checks and money orders are to be payable to Florida Department of
Agriculture and Consumer Services. All payments must include the Food Establishment number and reason of payment type in the
memo section of the check or money order.
The Minimum Construction Standards checklist has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety
inspector to determine compliance before obtaining a food permit.
Thank you for submitting your food establishment permit application. To complete the application process, you must meet all
permitting requirements as specified in Rule 5K-4.020(2)(a)-(e), F.A.C. To expedite the processing of your food permit application,
electronic online payment is available at https://foodpermit.fdacs.gov. Payment by check or money order is also accepted and must
be accompanied by an invoice. Please note that payment by check or money order may delay the processing of your food permit
application.
Failure to meet all permitting requirements will result in the denial of your permit and you may be subject to administrative penalties
if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found
to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action
to suspend food activities.
Risk-Based Violations
2-201.11(A)
The establishment does not require food employees or conditional employees to
report to the person in charge information about their health and activities as they relate to reportable
symptoms, diagnosis, past illnesses or history of exposure to diseases that are transmissible through food.
Food employee or conditional employee does not report necessary additional information such as date of
onset of symptoms or illness, or diagnosis without symptoms. 2-201.11(A) PP
Food establishment does not have an employee health policy that requires food employees
to report to the person in charge about food borne illnesses related symptoms. Employee health guidelines
and reporting agreement provided during inspection.
o
6-301.11
Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand
cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not
provided with: individual, disposable towels; continuous towel system that supplies the user with a clean
towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high
velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 PfPf
KITCHEN: Paper towels or other hand drying device unavailable at hand sink in food
processing area.
6-301.14
Sign or poster notifying food employees to wash their hands not provided at all
handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees.
6-301.14
KITCHEN: Hand wish signage unavailable at hand sink in food processing area.
Good Retail Practice Violations
4-302.12
Food temperature measuring device not provided or not readily accessible for use in
ensuring food temperatures are attained and maintained; or food temperature measuring device with a
suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature
in thin foods. 4-302.12 Pf
KITCHEN: Small-diameter probe thermometer unavailable for ensuring food temperatures
are attained and maintained.
4-302.14
Test kit or other device that accurately measures the concentration in MG/L of
sanitizing solution not provided. 4-302.14 Pf
KITCHEN: Chemical test strips unavailable at 3-compartment sink for checking the
concentration of sanitizer solution for ware washing.
— 1 inspection
— Met Inspection Requirements· Met Requirements
Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to
FoodSafety@FDACS. gov.
Please note each observation that has been corrected.
Trainee present during inspection. All violations verified by primary inspector.
Acopy of this report has been provided to the person in charge of the food establishment and will be available online at
https:/oodpermit fdacs.gov/Reports/SearchFoodEntity. aspx.
SL DORA GREEN, PERSON IN CHARGE LON Vash
JOHN-WEAVER, ENVIRONMENTAL SPECIALIST II Name and Title of Whom This Report was Issued
Micwulle adder
No violations or enforcement actions recorded for this inspection.
Aas 2259 INC in Fort Myers: Frequently Asked Questions
- When was Aas 2259 INC in Fort Myers last inspected?
- Aas 2259 INC in Fort Myers was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on November 19, 2025. Inspection type: Met Preoperational Inspection Requirements.
- How many inspections has Aas 2259 INC in Fort Myers had?
- Aas 2259 INC in Fort Myers has 2 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of Aas 2259 INC in Fort Myers find?
- Aas 2259 INC in Fort Myers was most recently inspected by FDACS on November 19, 2025 (Met Preoperational Inspection Requirements).
- Has Aas 2259 INC in Fort Myers had any stop-sale or stop-use orders?
- No, Aas 2259 INC in Fort Myers has no stop-sale or stop-use orders on record with Florida FDACS.
- What are the most common violations at Aas 2259 INC in Fort Myers?
- The most frequently cited FDACS violations at Aas 2259 INC in Fort Myers are: 2-201.11(A): The establishment does not require food employees or conditional employees to report to the person in charge information about their health and activities as they relate to reportable symptoms, diagnosis, past illnesses or history of exposure to diseases that are transmissible through food. Food employee or conditional employee does not report necessary additional information such as date of onset of symptoms or illness, or diagnosis without symptoms. 2-201.11(A) P; 6-301.11: Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 Pf; 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Aas 2259 INC. How we collect and verify this data.