FDACS Citation 7-203.11: Container previously used to store poisonous or toxic materials used to store,
FDACS citation 7-203.11 (Container previously used to store poisonous or toxic materials used to store,) is a Priority violation under Chapter 7 (Poisonous or Toxic Materials) of the FDA Food Code, with 3 citations in the past 12 months across 10 Florida facilities. Directly linked to foodborne illness or injury. Requires immediate corrective action.
Sourced from Florida FDACS public inspection records, Jan 2022–present.
Citation 7-203.11 — Container previously used to store poisonous or toxic materials used to store, — is classified as a priority violation under Florida FDACS inspection standards in the Poisonous or Toxic Materials chapter.
What the Code Says
7-203.11 — Container previously used to store poisonous or toxic materials used to store,
Container previously used to store poisonous or toxic materials used to store,
— FDA Food Code / Florida FDACS Inspection Standards (FAC 5K-4)
transport, or dispense food.
Priority Classification
Priority (P): Directly linked to foodborne illness or injury. Requires immediate corrective action.
Florida FDACS uses the FDA Food Code priority system — Priority (P) violations have a direct link to foodborne illness; Priority Foundation (Pf) violations support food safety systems; Core (C) violations are good retail practices with no direct illness link.
Citations by County
| County | Citations |
|---|---|
| Volusia | 1 |
| Lake | 1 |
Most Cited Facilities
| Facility | City | Times Cited | Last Cited |
|---|---|---|---|
| Bubba's Crab and Seafood | Leesburg | 1 | Oct 2, 2025 |
| Bravo Supermarket | Orange City | 1 | Feb 7, 2023 |
Recent Inspector Observations
Bubba's Crab and Seafood, Leesburg—
Service Area: Plastic buckets originally used for cat litter and weed eater are being used as a food contact surface for cooked seafoods. COS: Buckets were voluntarily discarded. See Stop Use Order and Release. x
Bravo Supermarket, Orange City—
Meat-- An empty bleach bottle at the prep table has been altered to scoop diced raw pork. COS-Bottle discarded. o Print Date: 2/7/2023 Page 1 of 3
Frequently Cited Alongside 7-203.11
6-501.11
4-501.11
2-501.11
5-205.11
4-903.11(A)
3-302.11(A)(1)
References
- Florida FDACS Food Establishment Inspections
- FDA Food Code (Current Edition)
- Florida Administrative Code Chapter 5K-4
- All FDACS Citation Codes
Frequently Asked Questions
- What is FDACS citation code 7-203.11?
- FDACS citation 7-203.11 (Container previously used to store poisonous or toxic materials used to store,) is a Priority violation under Chapter 7 (Poisonous or Toxic Materials) of the FDA Food Code. Container previously used to store poisonous or toxic materials used to store, transport, or dispense food.
- How serious is FDACS violation 7-203.11 (Container previously used to store poisonous or toxic materials used to store,)?
- Priority (P): Directly linked to foodborne illness or injury. Requires immediate corrective action. This code has been cited 11 times across 10 Florida FDACS-regulated facilities.
- Which types of Florida food businesses receive citation 7-203.11?
- FDACS inspects grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines. Citation 7-203.11 (Container previously used to store poisonous or toxic materials used to store,) has been cited at 10 such facilities across Florida, with 3 citations in the past 12 months.
- What does a Priority FDACS violation mean?
- A Priority FDACS violation means: Directly linked to foodborne illness or injury. Requires immediate corrective action. FDACS (Florida Department of Agriculture and Consumer Services) uses this classification system — Priority (P), Priority Foundation (Pf), and Core (C) — aligned with the FDA Food Code.
Editorial Standards & Data Oversight
Data Source: Florida FDACS public inspection records, Jan 2022–present. Exclusive archive — FDACS removes records after 4 years.
Citation Standard: FDA Food Code as adopted by Florida FDACS under Florida Statutes Chapter 500 and FAC 5K-4.
Editorial Process: Content generated using AI to synthesize complex regulatory data and inspection records, then reviewed and verified for accuracy by our editorial team.
Disclaimer: Citation descriptions reflect the FDA Food Code and Florida FDACS inspection standards current at time of publication.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org. How we collect and verify this data.