How many inspections has Pattiecakes Cheesecakery in Edgewater had?

Pattiecakes Cheesecakery in Edgewater has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Pattiecakes Cheesecakery in Edgewater find?

Pattiecakes Cheesecakery in Edgewater was most recently inspected by FDACS on May 25, 2022 (Met Inspection Requirements).

Has Pattiecakes Cheesecakery in Edgewater had any stop-sale or stop-use orders?

No, Pattiecakes Cheesecakery in Edgewater has no stop-sale or stop-use orders on record with Florida FDACS.

Pattiecakes Cheesecakery in Edgewater

Name: Pattiecakes Cheesecakery in Edgewater Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: May 25, 2022

2111 S Ridgewood Ave Unit 6, Edgewater, FL 32141

Volusia County · Retail Bakery w/FS · FDACS
Owner: Pattiecakes Cheesecakery LLC
FDACS Estab #: 400351

Overview

Pattiecakes Cheesekery in Edgewater, Volusia County, had one FDACS inspection on record between January 2022 and present. During a May 25, 2022 inspection, the facility received a priority foundation citation for the person in charge not correctly responding to questions related to employee health policy. Employee health guidelines and reporting agreements were provided to correct the violation. The inspection was completed with all requirements met.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

4Violations

Last inspected FDACS: May 25, 2022

Pattiecakes Cheesecakery in Edgewater: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2022 — 1 inspection

May 25, 2022 — Met Inspection Requirements· 4 violations· Met Requirements

Inspector: JOEL LLOYD, ENVIRONMENTAL SPECIALIST II

Comments: Employee Health Guidelines and reporting agreement provided.

Risk-Based Violations

2-102.11(C) Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C) (2)-(3) and (17) PfPf

Person in charge did not correctly respond to all questions related to employee health policy. Industry handout provided. o

Good Retail Practice Violations

3-302.12 Working container holding a food or food ingredient that is not readily and unmistakably recognized and has been removed from its original packaging for use in the establishment is not identified with the common name of the food. 3-302.12

Back room: no common name provided for multiple plastic container containing various baking ingredients. o

3-305.11 Food not stored at least 6 inches above the floor; in a clean, dry location; or food stored where it is exposed to splash, dust or other contamination. 3-305.11

Back room: cardboard box containing single use clamshell food containers stored on floor in warewash room. o

4-904.11(A)-(B) Cleaned and sanitized utensils handled, displayed or dispensed without protection from contamination of food- and lip-contact surfaces; or knives, forks or spoons that are not prewrapped are not presented so that only the handles are touched by employees or consumers. 4-904.11(A)-(B)

Food service: multiple food utensils stored in a way that not only the handles are touched in metal bin on food service counter. o Print Date: 5/25/2022 Page 1 of 2

Pattiecakes Cheesecakery in Edgewater: Frequently Asked Questions

When was Pattiecakes Cheesecakery in Edgewater last inspected?: Pattiecakes Cheesecakery in Edgewater was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on May 25, 2022. Inspection type: Met Inspection Requirements.
How many inspections has Pattiecakes Cheesecakery in Edgewater had?: Pattiecakes Cheesecakery in Edgewater has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Pattiecakes Cheesecakery in Edgewater find?: Pattiecakes Cheesecakery in Edgewater was most recently inspected by FDACS on May 25, 2022 (Met Inspection Requirements).
Has Pattiecakes Cheesecakery in Edgewater had any stop-sale or stop-use orders?: No, Pattiecakes Cheesecakery in Edgewater has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Pattiecakes Cheesecakery in Edgewater?: The most frequently cited FDACS violations at Pattiecakes Cheesecakery in Edgewater are: 2-102.11(C): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C) (2)-(3) and (17) Pf; 3-302.12: Working container holding a food or food ingredient that is not readily and unmistakably recognized and has been removed from its original packaging for use in the establishment is not identified with the common name of the food. 3-302.12; 3-305.11: Food not stored at least 6 inches above the floor; in a clean, dry location; or food stored where it is exposed to splash, dust or other contamination. 3-305.11.