How many inspections has Unitea Kava Lounge in Dunedin had?

Unitea Kava Lounge in Dunedin has 2 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Unitea Kava Lounge in Dunedin find?

Unitea Kava Lounge in Dunedin was most recently inspected by FDACS on October 25, 2024 (Focused Inspection).

Has Unitea Kava Lounge in Dunedin had any stop-sale or stop-use orders?

No, Unitea Kava Lounge in Dunedin has no stop-sale or stop-use orders on record with Florida FDACS.

Unitea Kava Lounge in Dunedin

Name: Unitea Kava Lounge in Dunedin Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: October 25, 2024

1685 Main St, Dunedin, FL 34698

Pinellas County · Specialty Food Shops · FDACS
Owner: Kevin Krueger
FDACS Estab #: 416363

Overview

Unitea Kava Lounge in Dunedin had 2 inspections on record between August 2023 and October 2024. The August 2023 inspection identified 4 intermediate-priority violations: the person in charge was unable to answer questions regarding foodborne illnesses, written procedures for cleanup of vomit and diarrheal events were not available, and a food temperature measuring device was not readily accessible. A follow-up focused inspection on October 25, 2024 conducted after Hurricane Milton found no violations.

Summary generated from Florida FDACS public inspection records.

2FDACS Insp.

4Violations

Last inspected FDACS: October 25, 2024

Unitea Kava Lounge in Dunedin: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2024 — 1 inspection

Oct 25, 2024 — Focused Inspection· Focused Inspection

Inspector: FRANK KILGORE, ENVIRONMENTAL CONSULTANT

Comments: Visit conducted as a follow up to Hurricane Milton

No violations or enforcement actions recorded for this inspection.

2023 — 1 inspection

Aug 25, 2023 — Met Inspection Requirements· 4 violations· Met Requirements

Inspector: AMBER RUCKDESCHEL

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Trainee present during inspection. All violations verified by primary inspector. The Minimum Construction Standards checklist has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit. Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Follow the instructions on the portal page for payment processing. Payment by check or money order is also accepted, but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Permit fees must be paid in full before your application can be processed further. Failure to pay any permit fees in full will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to close your business. Employee Health Guidelines and reporting agreement provided.

Risk-Based Violations

2-102.11(C)(2)-(3) Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) PfPf

Person in charge unable to answer questions regarding foodborne illnesses. o

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

Written procedures for cleanup of vomit/diarrheal events not available.

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.

Current certified food protection manager not available.

Good Retail Practice Violations

4-302.12 Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf

Small metal stem probe thermometer not available upon request.

Unitea Kava Lounge in Dunedin: Frequently Asked Questions

When was Unitea Kava Lounge in Dunedin last inspected?: Unitea Kava Lounge in Dunedin was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on October 25, 2024. Inspection type: Focused Inspection.
How many inspections has Unitea Kava Lounge in Dunedin had?: Unitea Kava Lounge in Dunedin has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Unitea Kava Lounge in Dunedin find?: Unitea Kava Lounge in Dunedin was most recently inspected by FDACS on October 25, 2024 (Focused Inspection).
Has Unitea Kava Lounge in Dunedin had any stop-sale or stop-use orders?: No, Unitea Kava Lounge in Dunedin has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Unitea Kava Lounge in Dunedin?: The most frequently cited FDACS violations at Unitea Kava Lounge in Dunedin are: 2-102.11(C)(2)-(3): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) Pf; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 4-302.12: Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf.