Cvs Pharmacy # in Delray Beach

Last inspected:

6464 W Atlantic Ave, Delray Beach, FL 33484

Part of: CVS Florida health inspections, violations & closures

Overview

CVS Pharmacy #02966 in Delray Beach is a minor outlet with perishables that has undergone one food safety inspection. On March 24, 2026, the facility met sanitation inspection requirements after correcting five violations. The violations included gaps under the emergency exit door that were not adequately protected against insect and rodent entry, raw wooden shelves in the backroom storing beverages that did not meet equipment material standards, and floors under the walk-in cooler shelves and backroom area that were not clean. The facility also lacked written procedures for employees to follow when responding to vomitus or diarrhea incidents, and did not have a certified food protection manager on staff—a repeat violation. The inspector provided guidance on certified food protection manager requirements and norovirus cleanup and disinfection procedures. The facility was given 30 days to provide proof of water and sewer documentation, with potential administrative action if documentation is not submitted.

Summary generated from Florida DBPR public inspection records. This facility has an active inspection record with the Florida DBPR.

2FDACS Insp.
5Violations

Last inspected FDACS:

Cvs Pharmacy # in Delray Beach: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 2 inspections
— Focused Inspection· Focused Inspection

Inspector: TARIQUL ISLAM, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: This Focused Inspection is being conducted offsite to attach water and sewer bill.

No violations or enforcement actions recorded for this inspection.

— Met Sanitation Inspection Requirements· 5 violations· Met Requirements

Inspector: TARIQUL ISLAM, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Certified food protection manager and Norovirus clean up, and disinfection guidance provided. Food entity has 30 days to provide proof of water and sewer documentation. Failure to provide water and sewer documentation in 30 days may result in Administrative Action. Establishment can email proof of water source/sewer disposal to [email protected]

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf
Food entity does not have any written procedures to address clean up procedures for accidental vomiting and diarrheal incidents.
95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.Repeat
No certified food protection manager.

Good Retail Practice Violations

6-202.15 Outer opening not protected against the entry of insects and rodents by filling or closing holes and other gaps along floors, walls, and ceilings; closed, tight-fitting windows; and solid, self-closing, tight-fitting doors. Windows or doors kept open for ventilation or other purposes not protected against the entry of insects and rodents by 16 mesh to 1 inch screens; properly designed and installed air curtains to control flying insects; or other effective means. 6-202.15
Backroom area: Gap under emergency exit.
4-101.19 Nonfood-contact surface of equipment exposed to splash, spillage, or other food soiling or that requires frequent cleaning not constructed of a corrosion-resistant, nonabsorbent, and smooth material. 4-101.19
Backroom area: Raw wooden shelves storing bottled and canned beverages.
6-501.12 Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12
Backroom area: Floor under walk in cooler shelves and in backroom area not clean.

Cvs Pharmacy # in Delray Beach: Frequently Asked Questions

When was Cvs Pharmacy # in Delray Beach last inspected?
Cvs Pharmacy # 02966 in Delray Beach was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on September 15, 2026. Inspection type: Focused Inspection.
How many inspections has Cvs Pharmacy # in Delray Beach had?
Cvs Pharmacy # 02966 in Delray Beach has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Cvs Pharmacy # in Delray Beach find?
Cvs Pharmacy # 02966 in Delray Beach was most recently inspected by FDACS on September 15, 2026 (Focused Inspection).
Has Cvs Pharmacy # in Delray Beach had any stop-sale or stop-use orders?
No, Cvs Pharmacy # 02966 in Delray Beach has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Cvs Pharmacy # in Delray Beach?
The most frequently cited FDACS violations at Cvs Pharmacy # 02966 in Delray Beach are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 6-202.15: Outer opening not protected against the entry of insects and rodents by filling or closing holes and other gaps along floors, walls, and ceilings; closed, tight-fitting windows; and solid, self-closing, tight-fitting doors. Windows or doors kept open for ventilation or other purposes not protected against the entry of insects and rodents by 16 mesh to 1 inch screens; properly designed and installed air curtains to control flying insects; or other effective means. 6-202.15; 4-101.19: Nonfood-contact surface of equipment exposed to splash, spillage, or other food soiling or that requires frequent cleaning not constructed of a corrosion-resistant, nonabsorbent, and smooth material. 4-101.19.

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