Chronic Guru in Deland
Last inspected:
146 N Woodland Blvd, Deland, FL 32720Chronic Guru in DeLand had one inspection on record, completed December 13, 2022, which identified three violations. The inspection found the establishment lacked written vomit and diarrhea response procedures and did not have a temperature measuring device readily accessible to verify dishwasher water temperature. All violations were corrected on site. The most recent inspection met requirements.
Summary generated from Florida FDACS public inspection records.
Chronic Guru in Deland: FDACS Inspection History (1)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 1 inspection
— Met Inspection Requirements· 3 violations· Met Requirements
Risk-Based Violations
Good Retail Practice Violations
Chronic Guru in Deland: Frequently Asked Questions
- When was Chronic Guru in Deland last inspected?
- Chronic Guru in Deland was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on December 13, 2022. Inspection type: Met Inspection Requirements.
- How many inspections has Chronic Guru in Deland had?
- Chronic Guru in Deland has 1 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of Chronic Guru in Deland find?
- Chronic Guru in Deland was most recently inspected by FDACS on December 13, 2022 (Met Inspection Requirements).
- Has Chronic Guru in Deland had any stop-sale or stop-use orders?
- No, Chronic Guru in Deland has no stop-sale or stop-use orders on record with Florida FDACS.
- What are the most common violations at Chronic Guru in Deland?
- The most frequently cited FDACS violations at Chronic Guru in Deland are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 6-202.15: Outer opening not protected against the entry of insects and rodents by filling or closing holes and other gaps along floors, walls, and ceilings; closed, tight-fitting windows; and solid, self-closing, tight-fitting doors. Windows or doors kept open for ventilation or other purposes not protected against the entry of insects and rodents by 16 mesh to 1 inch screens; properly designed and installed air curtains to control flying insects; or other effective means. 6-202.15; 4-302.13: Temperature measuring device not provided and readily accessible for frequently measuring washing and sanitizing temperatures in a manual warewashing operation, or irreversible registering temperature indicator not provided and readily accessible for measuring the utensil surface temperature in a hot water mechanical warewashing operation. 4-302.13 Pf.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Chronic Guru. How we collect and verify this data.