How many inspections has Dollar Tree # in Deerfield Beach had?

Dollar Tree # 1020 in Deerfield Beach has 4 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Dollar Tree # in Deerfield Beach find?

Dollar Tree # 1020 in Deerfield Beach was most recently inspected by FDACS on April 14, 2023 (Focused Inspection).

Has Dollar Tree # in Deerfield Beach had any stop-sale or stop-use orders?

No, Dollar Tree # 1020 in Deerfield Beach has no stop-sale or stop-use orders on record with Florida FDACS.

Dollar Tree # in Deerfield Beach

Name: Dollar Tree # 1020 in Deerfield Beach Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: April 14, 2023

4008 W Hillsboro Blvd, Deerfield Beach, FL 33442

Palm Beach County · Minor Outlet with Perishables · FDACS
Owner: Dollar Tree Stores INC (1$$)
FDACS Estab #: 317112

Part of: Dollar Tree Florida health inspections, violations & closures

Overview

Dollar Tree #1020 in Deerfield Beach had 4 inspections on record between September 2022 and April 2023. An initial focused inspection on September 16, 2022 documented 10 violations, primarily a priority foundation (Pf) citation for the absence of written procedures to address cleanup of vomiting and diarrheal incidents. The facility was required to install a mop sink within 30 days. Subsequent check-back inspections on December 1, 2022, February 7, 2023, and April 14, 2023 found zero violations, confirming the mop sink installation and verification that all cited issues had been corrected. The most recent inspection on April 14, 2023 confirmed full compliance.

Summary generated from Florida FDACS public inspection records.

4FDACS Insp.

10Violations

Last inspected FDACS: April 14, 2023

Dollar Tree # in Deerfield Beach: FDACS Inspection History (4)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2023 — 2 inspections

Apr 14, 2023 — Focused Inspection· Focused Inspection

Inspector: TARIQUL ISLAM, SANITATION AND SAFETY SPECIALIST

Comments: The issues described in request 5095689 were addressed with the person in charge during this inspection.

No violations or enforcement actions recorded for this inspection.

Feb 7, 2023 — Focused Inspection· Focused Inspection

Inspector: TARIQUL ISLAM, SANITATION AND SAFETY SPECIALIST

Person in charge: HASSAN KING

Comments: Visited the food establishment and verified that the mop sink has been installed in the store. This check-back inspection conducted to verify compliance of food safety citations observed during previous inspection.

No violations or enforcement actions recorded for this inspection.

2022 — 2 inspections

Dec 1, 2022 — Focused Inspection· Focused Inspection

Inspector: TARIQUL ISLAM, SANITATION AND SAFETY SPECIALIST

Comments: This offsite industry visit is being conducted to document a correspondence.

No violations or enforcement actions recorded for this inspection.

Sep 16, 2022 — Met Inspection Requirements; Check Back Needed· 10 violations· Met Requirements

Inspector: TARIQUL ISLAM, SANITATION AND SAFETY SPECIALIST

Person in charge: HASSAN KING

Comments: A Reinspection Required summary will be issued, if fails to install a mop sink within 30 days. The Minimum Construction Standards checklist provided. The issues described in request 5084249 were addressed with the person in charge during this inspection. Reducing illness, Certified food protection manager and Norovirus clean up and disinfection handouts provided. Establishment can call 850-245-5520 when corrections have been made to request verification visit prior to 30 days.

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

Food establishment does not have any written procedures to address clean up procedures foraccidental vomiting and diarrheal incidents. o

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.

No certified food protection manager. o Print Date: 9/16/2022 Page 1 of 4

Good Retail Practice Violations

6-202.15 Outer opening not protected against the entry of insects and rodents by filling or closing holes and other gaps along floors, walls, and ceilings; closed, tight-fitting windows; and solid, self-closing, tight-fitting doors. Windows or doors kept open for ventilation or other purposes not protected against the entry of insects and rodents by 16 mesh to 1 inch screens; properly designed and installed air curtains to control flying insects; or other effective means. 6-202.15

Backroom area: Gap under receiving door and emergency exit. o

3-305.11 Food not stored at least 6 inches above the floor; in a clean, dry location; or food stored where it is exposed to splash, dust or other contamination. 3-305.11

Retail area: Cases of chips, noodles and crackers displayed on floor. o

4-202.16 Nonfood-contact surfaces not free of unnecessary ledges, projections, and crevices or not designed and constructed to allow easy cleaning and to facilitate maintenance. 4-202.16

Backroom area: Soda and milk crates using as shelves in walk in cooler/freezer and backroom area. o

5-203.13 Service sink or curbed cleaning facility equipped with a floor drain not provided or not conveniently located for the cleaning of mops or similar wet floor cleaning tools and for the disposal of mop water and similar liquid waste. Toilet or urinal is used as a service sink for the disposal of mop water and similar liquid waste. 5-203.13

No mop or service sink installed for the disposal of mop water or similar liquid waste. Food establishment must install a mop sink within 30 days. A Reinspection Required summary will be issued, if fails to install a mop sink within 30 days. o

5-501.17 Toilet room used by females not provided with a covered receptacle for sanitary napkins. 5-501.17

Backroom area: No covered trash can provided in women's room. o

6-501.11 Physical facilities not maintained in good repair. 6-501.11

Retail area: Stained ceiling tiles.Backroom area: Several stained ceiling tiles. o

6-501.12 Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12

Backroom area: Air vents and ceiling dusty and floor in backroom area and in walk in cooler and freezer not clean. o

99 The food establishment permit is not conspicuously displayed. 5K-4.020(2)(d) F.A.C.

Food establishment permit is not conspicuously displayed. o

Dollar Tree # in Deerfield Beach: Frequently Asked Questions

When was Dollar Tree # in Deerfield Beach last inspected?: Dollar Tree # 1020 in Deerfield Beach was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on April 14, 2023. Inspection type: Focused Inspection.
How many inspections has Dollar Tree # in Deerfield Beach had?: Dollar Tree # 1020 in Deerfield Beach has 4 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Dollar Tree # in Deerfield Beach find?: Dollar Tree # 1020 in Deerfield Beach was most recently inspected by FDACS on April 14, 2023 (Focused Inspection).
Has Dollar Tree # in Deerfield Beach had any stop-sale or stop-use orders?: No, Dollar Tree # 1020 in Deerfield Beach has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Dollar Tree # in Deerfield Beach?: The most frequently cited FDACS violations at Dollar Tree # 1020 in Deerfield Beach are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 6-202.15: Outer opening not protected against the entry of insects and rodents by filling or closing holes and other gaps along floors, walls, and ceilings; closed, tight-fitting windows; and solid, self-closing, tight-fitting doors. Windows or doors kept open for ventilation or other purposes not protected against the entry of insects and rodents by 16 mesh to 1 inch screens; properly designed and installed air curtains to control flying insects; or other effective means. 6-202.15; 3-305.11: Food not stored at least 6 inches above the floor; in a clean, dry location; or food stored where it is exposed to splash, dust or other contamination. 3-305.11.