Starbucks in Daytona Beach Shores
Last inspected:
102 Dunlawton Blvd, Daytona Beach Shores, FL 32118Part of: Starbucks Florida health inspections, violations & closures
Starbucks #28075 in Daytona Beach Shores had one inspection on record, conducted May 15, 2023, which resulted in 3 violations. The facility met inspection requirements.
Summary generated from Florida FDACS public inspection records.
Starbucks in Daytona Beach Shores: FDACS Inspection History (1)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 1 inspection
— Met Inspection Requirements· 3 violations· Met Requirements
Good Retail Practice Violations
Starbucks in Daytona Beach Shores: Frequently Asked Questions
- When was Starbucks in Daytona Beach Shores last inspected?
- Starbucks #28075 in Daytona Beach Shores was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on May 15, 2023. Inspection type: Met Inspection Requirements.
- How many inspections has Starbucks in Daytona Beach Shores had?
- Starbucks #28075 in Daytona Beach Shores has 1 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of Starbucks in Daytona Beach Shores find?
- Starbucks #28075 in Daytona Beach Shores was most recently inspected by FDACS on May 15, 2023 (Met Inspection Requirements).
- Has Starbucks in Daytona Beach Shores had any stop-sale or stop-use orders?
- No, Starbucks #28075 in Daytona Beach Shores has no stop-sale or stop-use orders on record with Florida FDACS.
- What are the most common violations at Starbucks in Daytona Beach Shores?
- The most frequently cited FDACS violations at Starbucks #28075 in Daytona Beach Shores are: 2-402.11: Food employee not wearing a hair restraint such as a hat, hair covering or net, beard restraint, or clothing that covers body hair, that is designed and worn to effectively keep their hair from contacting exposed food; clean equipment, utensils, and linens; and unwrapped single-service and single-use articles. 2-402.11; 3-304.14(E): Container of chemical sanitizer solutions in which wet wiping cloths are held between uses not stored off the floor, or not used in a manner that prevents contamination of food, equipment, utensils, linens, or single-service and single-use articles. 3-304.14(E); 4-903.11(A): Single-service or single-use articles not stored in a clean, dry location; at least 6 inches above the floor; or where they are not exposed to splash, dust, or other contamination. 4-903.11(A).
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Starbucks #28075. How we collect and verify this data.