Taj Imperial in Davenport
Last inspected:
2536 Jacks Rd, Davenport, FL 33897Taj Imperial in Davenport, FL has 2 inspections on record with 5 total violations (2.5 per inspection) and 0 emergency closures.
Taj Imperial in Davenport: Comparison to Polk County Averages
Taj Imperial in Davenport: Full Inspection History — DBPR (2)
— 2 inspections4 violations · 3 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Taj Imperial in Davenport: Frequently Asked Questions
- When was Taj Imperial in Davenport last inspected?
- Taj Imperial in Davenport was last inspected by Florida DBPR on July 17, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Taj Imperial in Davenport?
- The most frequently cited violations at Taj Imperial in Davenport are: Clean multi-use utensils, Proper cooking temps, Approved food source.
- How many health inspections has Taj Imperial in Davenport had?
- Taj Imperial in Davenport has had 2 inspections on record with Florida DBPR, averaging 2.5 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Taj Imperial in Davenport find?
- Taj Imperial in Davenport was most recently inspected on July 17, 2026 with 5 violation(s), including 2 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Taj Imperial in Davenport ever been shut down?
- No, Taj Imperial in Davenport has no emergency closures on record with Florida DBPR.
- What does Florida violation V08 (Proper hand/arm washing) mean?
- Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
- What does Florida violation V10 (Approved food source) mean?
- Violation 10 (Approved food source) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/10.
- What does Florida violation V16 (Proper cooking temps) mean?
- Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Taj Imperial. How we collect and verify this data.