How many health inspections has SUBWAY # 28592 had?

SUBWAY # 28592 has had 23 inspections according to Florida DBPR records.

Has SUBWAY # 28592 ever been shut down?

No, SUBWAY # 28592 has no emergency closures on record.

What are the most common violations at SUBWAY # 28592?

The most frequently cited violations at SUBWAY # 28592 are: Outer openings protected, Employee health reporting, Proper cooling equipment.

What does Florida violation V03 (Employee health reporting) mean?

OUTBREAK ENABLER: Food workers who fail to report illness symptoms are the #1 cause of multi-victim outbreaks. Norovirus is shed in billions of viral particles per gram of stool — as few as 18 particles cause infection. One symptomatic worker can infect hundreds of customers before detection. CDC links 70% of Norovirus outbreaks to infected food handlers. Employees must immediately report: vomiting, diarrhea, jaundice, sore throat with fever, infected wounds or boils. Must also report diagnosed illness with Salmonella Typhi, Shigella, E. coli O157:H7, Hepatitis A virus, or Norovirus. Person in charge must exclude or restrict employees per FDA Food Code guidelines.

SUBWAY # 28592

2501 GRIFFIN ROAD, Dania Beach, FL 33312

Broward County · Permanent Food Service · Owner: 786 RAZIA LLC · License: SEA1621266

SUBWAY # 28592 in Dania Beach, FL has 23 inspections on record with 40 total violations (1.7 per inspection) and 0 emergency closures.

23Inspections

40Violations

0Closures

Data current as of February 19, 2025

Inspection History (23)

Feb 19, 2025 — Food-Licensing Inspection· 1 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

Feb 12, 2025 — Routine - Food· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Dec 17, 2024 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Oct 7, 2024 — Routine - Food· 2 violations · Call Back - Extension given, pending

High Priority Violations

V14 Food contact surfaces

Basic Violations

V53 Outer openings protected

Oct 4, 2024 — Routine - Food· 5 violations (2 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V14 Food contact surfaces

V22 Consumer advisory

Basic Violations

V53 Outer openings protected

Sep 9, 2024 — Routine - Food· 1 violations · Inspection Completed - No Further Action

Intermediate Violations

V31 Clean multi-use utensils

Feb 13, 2024 — Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

Feb 9, 2024 — Routine - Food· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Jul 28, 2023 — Routine - Food· 1 violations · Inspection Completed - No Further Action

Basic Violations

V50 Adequate lighting

Feb 28, 2023 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Jan 31, 2023 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Dec 2, 2022 — Routine - Food· 6 violations (1 high priority)· Warning Issued

Jul 15, 2021 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

Intermediate Violations

V31 Clean multi-use utensils

V33 Proper cooling equipment

Sep 22, 2020 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Jul 10, 2020 — Routine - Food· 2 violations · Warning Issued

Intermediate Violations

V32 Proper sanitizing

Basic Violations

V53 Outer openings protected

Dec 20, 2019 — Complaint Full· 1 violations (1 high priority)· Inspection Completed - No Further Action

Basic Violations

V50 Adequate lighting

Aug 26, 2019 — Routine - Food· 3 violations · Inspection Completed - No Further Action

Intermediate Violations

V33 Proper cooling equipment

Basic Violations

V51 Premises clean

Jun 14, 2019 — Complaint Full· 2 violations · Inspection Completed - No Further Action

Intermediate Violations

V40 Wiping cloths usage

Basic Violations

V53 Outer openings protected

Mar 19, 2019 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Jan 18, 2019 — Routine - Food· 2 violations · Warning Issued

Intermediate Violations

V42 Equipment condition

Basic Violations

V53 Outer openings protected

Apr 30, 2018 — Routine - Food· 5 violations · Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements

V14 Food contact surfaces

Intermediate Violations

V32 Proper sanitizing

V33 Proper cooling equipment

V40 Wiping cloths usage

Sep 5, 2017 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal

Basic Violations

V53 Outer openings protected

Sep 8, 2016 — Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V06 Handwashing facilities

Intermediate Violations

V35 Single-use items

How Does This Facility Compare?

SUBWAY # 28592 has had 0 emergency closures, compared to the Broward County average of 0.17 closures per facility. It has averaged 1.7 violations per inspection vs. the county average of 3.31.

Frequently Asked Questions

How many health inspections has SUBWAY # 28592 had?: SUBWAY # 28592 has had 23 inspections according to Florida DBPR records.
Has SUBWAY # 28592 ever been shut down?: No, SUBWAY # 28592 has no emergency closures on record.
What are the most common violations at SUBWAY # 28592?: The most frequently cited violations at SUBWAY # 28592 are: Outer openings protected, Employee health reporting, Proper cooling equipment.

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Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: February 19, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with SUBWAY # 28592.