Riptidez Kava in Cooper City

Last inspected:

8743 Stirling Rd, Cooper City, FL 33328
Overview

Riptidez Kava, a convenience store limited food service establishment in Cooper City, underwent a preoperational inspection on December 2, 2025, and was cited for 9 violations. The person in charge could not correctly answer questions relating to foodborne illness prevention, a priority foundation violation cited twice. Additional findings included the absence of chlorine sanitizer test strips in the backroom area and an obstruction blocking convenient access to the handwashing sink at the ware wash station. The obstruction was voluntarily removed by management during the inspection to allow proper access. Inspector notes indicate that citations requiring correction should be initialed on the completed report and emailed to [email protected], and that employee health guidelines and reporting agreements were provided during a consultation visit with management.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.
9Violations

Last inspected FDACS:

Riptidez Kava in Cooper City: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Met Preoperational Inspection Requirements· 9 violations· Met Requirements

Inspector: SCOTT HOUSE, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Links to rule and statute provided via email Consultation visit with food establishment management. Request#5142375 Employee Health Guidelines and reporting agreement provided. Thank you for submitting your food establishment permit application. To complete the application process, you must meet all permitting requirements as specified in Rule 5K-4.020(2)(a)-(e), F.A.C. To expedite the processing of your food permit

Risk-Based Violations

2-102.11(C)(2)-(3) Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) PfPf
Person in charge at time of inspection could not answer questions that relate to foodborne illness. o
2-102.11(C)(2)-(3) Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) PfPf
Person in charge at time of inspection could not answer questions that relate to foodborne illness. o
5-204.11 Handwashing sink not located to allow convenient use by employees in food preparation, food dispensing or warewashing areas; or not located in, or immediately adjacent to, toilet rooms. 5-204.11 PfPf
Backroom Area: Hand sink not present at ware wash sink. COS: Door voluntarily removed by person in charge to allow access to hand sink not through the obstruction.
6-301.14 Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14
Food Service Area: hand washing sign not present at hand sink at service bar. Backroom Area: Hand washing sign not present at hand sinks in both unisex restrooms.
95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.
Establishment does not have a certified food protection manager.

Good Retail Practice Violations

4-301.13 Drainboards, utensil racks, or tables not large enough to accommodate all soiled and cleaned items that accumulate during hours of operation or not provided for necessary utensil holding before cleaning and after sanitizing. 4-301.13
Backroom Area: Drain boards not provided at ware wash sink.
4-302.14 Test kit or other device that accurately measures the concentration in MG/L of sanitizing solution not provided. 4-302.14 Pf
Backroom Area: Chlorine sanitizer test strips not available at time of inspection.
6-202.14 Toilet room located inside the food establishment not completely enclosed or not provided with a tight-fitting self-closing door. 6-202.14
Backroom Area: Self closers on doors of both unisex restroom not provided.
5-501.17 Toilet room used by females not provided with a covered receptacle for sanitary napkins. 5-501.17
Backroom Area: Covered trash can not provided in both unisex restroom.

Riptidez Kava in Cooper City: Frequently Asked Questions

When was Riptidez Kava in Cooper City last inspected?
Riptidez Kava in Cooper City was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on December 2, 2025. Inspection type: Met Preoperational Inspection Requirements.
How many inspections has Riptidez Kava in Cooper City had?
Riptidez Kava in Cooper City has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Riptidez Kava in Cooper City find?
Riptidez Kava in Cooper City was most recently inspected by FDACS on December 2, 2025 (Met Preoperational Inspection Requirements).
Has Riptidez Kava in Cooper City had any stop-sale or stop-use orders?
No, Riptidez Kava in Cooper City has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Riptidez Kava in Cooper City?
The most frequently cited FDACS violations at Riptidez Kava in Cooper City are: 2-102.11(C)(2)-(3): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) Pf; 5-204.11: Handwashing sink not located to allow convenient use by employees in food preparation, food dispensing or warewashing areas; or not located in, or immediately adjacent to, toilet rooms. 5-204.11 Pf; 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14.
Does Riptidez Kava in Cooper City have any repeat violations?
Yes, Riptidez Kava in Cooper City has had the following violations cited on multiple FDACS inspections: 2-102.11(C)(2)-(3): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) Pf.

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