How many inspections has Vintage Liquors in Casselberry had?

Vintage Liquors in Casselberry has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Vintage Liquors in Casselberry find?

Vintage Liquors in Casselberry was most recently inspected by FDACS on October 11, 2023 (Met Inspection Requirements).

Has Vintage Liquors in Casselberry had any stop-sale or stop-use orders?

No, Vintage Liquors in Casselberry has no stop-sale or stop-use orders on record with Florida FDACS.

Vintage Liquors in Casselberry

Name: Vintage Liquors in Casselberry Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: October 11, 2023

1455 State Road 436 Ste 271, Casselberry, FL 32707

Seminole County · Minor Outlet/Prepackaged/No PHF · FDACS
Owner: Gita INC
FDACS Estab #: 393033

Overview

Vintage Liquors in Casselberry is a minor outlet prepackaged food establishment with one inspection on record. An inspection on October 11, 2023 identified one priority foundation violation for the lack of written cleanup procedures for responding to an event. The facility met inspection requirements.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

3Violations

Last inspected FDACS: October 11, 2023

Vintage Liquors in Casselberry: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2023 — 1 inspection

Oct 11, 2023 — Met Inspection Requirements· 3 violations· Met Requirements

Inspector: ROBERT SMITH, SENIOR SANITATION AND SAFETY SPECIALIST

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

Food entity: No written cleanup plan.

Good Retail Practice Violations

6-501.11 Physical facilities not maintained in good repair. 6-501.11

Backroom: Water stained ceiling tiles.

6-501.12 Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12

Backroom: dried food debris and trash on walk in cooler floor.

Vintage Liquors in Casselberry: Frequently Asked Questions

When was Vintage Liquors in Casselberry last inspected?: Vintage Liquors in Casselberry was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on October 11, 2023. Inspection type: Met Inspection Requirements.
How many inspections has Vintage Liquors in Casselberry had?: Vintage Liquors in Casselberry has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Vintage Liquors in Casselberry find?: Vintage Liquors in Casselberry was most recently inspected by FDACS on October 11, 2023 (Met Inspection Requirements).
Has Vintage Liquors in Casselberry had any stop-sale or stop-use orders?: No, Vintage Liquors in Casselberry has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Vintage Liquors in Casselberry?: The most frequently cited FDACS violations at Vintage Liquors in Casselberry are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 6-501.11: Physical facilities not maintained in good repair. 6-501.11; 6-501.12: Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12.