How many inspections has Suwannee Brew Coffee Co. Brew Bus in Branford had?

Suwannee Brew Coffee Co. Brew Bus in Branford has 6 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Suwannee Brew Coffee Co. Brew Bus in Branford find?

Suwannee Brew Coffee Co. Brew Bus in Branford was most recently inspected by FDACS on June 2, 2025 (Met Sanitation Inspection Requirements).

Has Suwannee Brew Coffee Co. Brew Bus in Branford had any stop-sale or stop-use orders?

No, Suwannee Brew Coffee Co. Brew Bus in Branford has no stop-sale or stop-use orders on record with Florida FDACS.

Suwannee Brew Coffee Co. Brew Bus in Branford

Name: Suwannee Brew Coffee Co. Brew Bus in Branford Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: June 2, 2025

101 Suwannee Ave Sw, Branford, FL 32008

Suwannee County · Mobile Vendor (Free) · FDACS
Owner: Aaron Bass
FDACS Estab #: 398719

Overview

Suwannee Brew Coffee Co. Brew Bus, a mobile coffee vendor in Branford, had 6 inspections on record between May 2022 and June 2025. The facility received 9 total violations across its inspection history. A November 2022 inspection identified 7 priority foundation violations including employee health policy failures, lack of written vomiting and diarrheal event procedures, missing probe thermometer for cold-holding temperature checks, and a handwashing sink blocked by a coffee cup and debris—the cup was removed on site during the inspection. A June 2025 inspection documented 2 violations that were corrected during the inspection. Two focused inspections in August and September 2023 related to Hurricane Idalia assessment found no violations. The most recent inspection on June 2, 2025 was completed with no further action required after corrections were made.

Summary generated from Florida FDACS public inspection records.

6FDACS Insp.

9Violations

Last inspected FDACS: June 2, 2025

Suwannee Brew Coffee Co. Brew Bus in Branford: FDACS Inspection History (6)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2025 — 2 inspections

Jun 2, 2025 — Met Sanitation Inspection Requirements· 2 violations· Met Requirements

Inspector: KENNETH DAVIDSON, ENVIRONMENTAL SPECIALIST I

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected.

Good Retail Practice Violations

2-402.11 Food employee not wearing a hair restraint such as a hat, hair covering or net, beard restraint, or clothing that covers body hair, that is designed and worn to effectively keep their hair from contacting exposed food; clean equipment, utensils, and linens; and unwrapped single-service and single-use articles. 2-402.11

Processing Area - Observed food employees not wearing a proper hair restraint or head covering. Discussed with owners concerning the options for compliance.

4-903.11(A) Cleaned equipment or utensils, or laundered linens not stored in a clean, dry location; at least 6 inches above the floor; or where they are not exposed to splash, dust, or other contamination. Clean equipment or utensils not stored in a self-draining position that allows air drying, or not covered or inverted. 4-903.11(A) and (B)

Back Room Area - Observed several pitchers and containers stored in an upright fashion. COS - All items were adequately inverted to the proper position during storage.

Jun 2, 2025 — Met Sanitation Inspection Requirements· Met Requirements

Inspector: KENNETH DAVIDSON, ENVIRONMENTAL SPECIALIST I

Comments: Updated commissary letter of agreement was provided during the inspection and uploaded into database.

No violations or enforcement actions recorded for this inspection.

2023 — 2 inspections

Sep 4, 2023 — Focused Inspection· Focused Inspection

Inspector: MICHAEL WICKHAM

Comments: Offsite Focused Visit to conduct assessment for Hurricane Idalia

No violations or enforcement actions recorded for this inspection.

Aug 31, 2023 — Focused Inspection· Focused Inspection

Inspector: ROBERT KENISTON, SANITATION AND SAFETY SPECIALIST

Comments: Offsite Focused Visit to conduct assessment for Hurricane Idalia

No violations or enforcement actions recorded for this inspection.

2022 — 2 inspections

Nov 15, 2022 — Met Inspection Requirements· 7 violations· Met Requirements

Inspector: KENNETH DAVIDSON, ENVIRONMENTAL SPECIALIST I

Comments: Employee Health Guidelines, reporting agreement, and certified food protection manager flyer provided.

Risk-Based Violations

2-102.11(C) Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C) (2)-(3) and (17) PfPf

Person in charge incorrectly responded to questions relating to their employee health policy. o

2-103.11(O) Person in charge does not ensure food employees and conditional employees are informed in a verifiable manner of their responsibility to report to the person in charge information about their health and activities as they relate to diseases that are transmissible through food. 2-103.11(O) PfPf

Food establishment could not provide employee reporting responsibilities in a verifiable manner. o

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

Food establishment does not have a written procedure for responding to a vomiting and diarrheal event. o

5-205.11 Handwashing sink not maintained so that it is accessible at all times for employee use or is used for purposes other than handwashing, or an automatic handwashing facility not used in accordance with manufacturer’s instructions. 5-205.11 PfPf

Coffee Area - Observed hand wash sink with single use coffee cup and debris in basin. COS - Cup was removed making hand wash station available for use. x

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.

Food establishment does not have a certified food protection manager. o Print Date: 11/15/2022 Page 1 of 3

Good Retail Practice Violations

4-302.12 Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf

Food establishment could not provide a probe thermometer for taking cold holding temperatures of perishable foods. o

4-602.13 Nonfood-contact surface of equipment not cleaned at a frequency necessary to preclude accumulation of soil residue. 4-602.13

Coffee Area - Old dairy spillage observed inside Hisense half refrigerator. o

May 6, 2022 — Met Inspection Requirements· Met Requirements

Comments: The Minimum Construction Standards checklist (Mobile Food Unit Requirements) has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit. Payments can be made online at https://foodpermit.fdacs.gov or can be mailed to Florida Department of Agriculture and Consumer Services, P.O. Box 6720, Tallahassee FL 32314-6720. Checks and money orders are to be payable to Florida Department of Agriculture and Consumer Services. All payments must include the Food Establishment number and reason of payment type in the memo section of the check or money order. All requests for a new food permit submitted January 1 through June 30, shall be assessed a permit fee per F.S. Chapter 500 and Rule 5K-4. All requests for a new food permit submitted July 1 through December 31, shall be assessed permit fees of fifty percent (50%) of the applicable fee per F.S. Chapter 500 and Rule 5K-4. This inspection was conducted per request# 5078819 for a free mobile permit associated with existing FE# 398719. FDACS 14205 Rev. 07/13 Page 2 of 3 Florida Department of Agriculture and Consumer Services Division of Food Safety FOOD SAFETY INSPECTION REPORT NICOLE "NIKKI" FRIED COMMISSIONER Chapter 500, Florida Statutes (850) 245-5520 *99997182191548* Visit # 9999-7182-1915-48 Bureau of Food Inspection Attention: Business Center 3125 Conner Boulevard, C-26 Tallahassee, FL 32399-1650

No violations or enforcement actions recorded for this inspection.

Suwannee Brew Coffee Co. Brew Bus in Branford: Frequently Asked Questions

When was Suwannee Brew Coffee Co. Brew Bus in Branford last inspected?: Suwannee Brew Coffee Co. Brew Bus in Branford was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on June 2, 2025. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Suwannee Brew Coffee Co. Brew Bus in Branford had?: Suwannee Brew Coffee Co. Brew Bus in Branford has 6 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Suwannee Brew Coffee Co. Brew Bus in Branford find?: Suwannee Brew Coffee Co. Brew Bus in Branford was most recently inspected by FDACS on June 2, 2025 (Met Sanitation Inspection Requirements).
Has Suwannee Brew Coffee Co. Brew Bus in Branford had any stop-sale or stop-use orders?: No, Suwannee Brew Coffee Co. Brew Bus in Branford has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Suwannee Brew Coffee Co. Brew Bus in Branford?: The most frequently cited FDACS violations at Suwannee Brew Coffee Co. Brew Bus in Branford are: 2-402.11: Food employee not wearing a hair restraint such as a hat, hair covering or net, beard restraint, or clothing that covers body hair, that is designed and worn to effectively keep their hair from contacting exposed food; clean equipment, utensils, and linens; and unwrapped single-service and single-use articles. 2-402.11; 4-903.11(A): Cleaned equipment or utensils, or laundered linens not stored in a clean, dry location; at least 6 inches above the floor; or where they are not exposed to splash, dust, or other contamination. Clean equipment or utensils not stored in a self-draining position that allows air drying, or not covered or inverted. 4-903.11(A) and (B); 2-102.11(C): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C) (2)-(3) and (17) Pf.