Dollar General # in Bradenton

Last inspected:

8710 Cortez Rd W, Bradenton, FL 34210

Part of: Dollar General Florida health inspections, violations & closures

Overview

Dollar General #19623 in Bradenton had 2 FDACS inspections on record between December 2022 and January 2023, with a combined 6 violations. A focused inspection on December 28, 2022 documented a priority violation for improper storage of poisonous or toxic materials: fingernail polish kits and gels were displayed above candies in the retail area, creating a contamination risk. The same inspection also found the facility lacked a certified food manager and documented violations related to employee health reporting knowledge and the person in charge's understanding of health policy requirements. Corrections were made on site, including moving candies to appropriate shelving and reviewing employee health reporting policy with management. The facility met inspection requirements on January 25, 2023 with 1 additional violation on record.

Summary generated from Florida FDACS public inspection records.

2FDACS Insp.
6Violations

Last inspected FDACS:

Dollar General # in Bradenton: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Met Inspection Requirements· 1 violation· Met Requirements

Inspector: RICHARD MUNSON, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: A copy of this report has been provided to the person in charge of the food establishment and will be available online at https://foodpermit.fdacs.gov/Reports/SearchFoodEntity.aspx . MARION PHILLIPS, MANAGER RICHARD MUNSON, SENIOR SANITATION AND SAFETY SPECIALIST

Risk-Based Violations

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.
Retail area- there is no certified food manager for this establishment. o
— 1 inspection
— Focused Inspection· 5 violations· Focused Inspection

Inspector: RICHARD MUNSON, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: A copy of this report has been provided to the person in charge of the food establishment and will be available online at https://foodpermit.fdacs.gov/Reports/SearchFoodEntity.aspx . MARION PHILLIPS, MANAGER RICHARD MUNSON, SENIOR SANITATION AND SAFETY SPECIALIST

Risk-Based Violations

2-102.11(A) Demonstration of knowledge not in compliance. At least one Priority violation observed during the inspection, the establishment does not have a certified food protection manager who has passed a test through a recognized accredited program, and the person in charge is unable to respond correctly to food safety questions relevant to the operation. 2-102.11(A), (B), (C)(1) and (4)-(16) PfPf
Retail area- no Certified food manager, priority violation, no knowledge of an employee health reporting requirement. o
2-102.11(C) Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C) (2)-(3) and (17) PfPf
Retail area- employee health reporting policy shown and explained to new manager. o
7-301.11 Poisonous or toxic materials for retail sale not stored or displayed to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic materials by spacing or partitioning, or locating the poisonous or toxic materials in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-301.11 PP
Retail area- fingernail polish kits and gels are displayed above candies cos- candies moved to appropriate shelving. vapo-rub and other topical ointments are displayed above cold medications cos- corporate plan-o-gram being addressed through corporation management. x
95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.
Retail area- there is no certified food protection manager for this establishment. o Print Date: 12/28/2022 Page 1 of 3

Good Retail Practice Violations

99 The food establishment permit is not conspicuously displayed. 5K-4.020(2)(d) F.A.C.
Retail area- 2022 food permit is not found. o

Dollar General # in Bradenton: Frequently Asked Questions

When was Dollar General # in Bradenton last inspected?
Dollar General # 19623 in Bradenton was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on January 25, 2023. Inspection type: Met Inspection Requirements.
How many inspections has Dollar General # in Bradenton had?
Dollar General # 19623 in Bradenton has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Dollar General # in Bradenton find?
Dollar General # 19623 in Bradenton was most recently inspected by FDACS on January 25, 2023 (Met Inspection Requirements).
Has Dollar General # in Bradenton had any stop-sale or stop-use orders?
No, Dollar General # 19623 in Bradenton has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Dollar General # in Bradenton?
The most frequently cited FDACS violations at Dollar General # 19623 in Bradenton are: 2-102.11(A): Demonstration of knowledge not in compliance. At least one Priority violation observed during the inspection, the establishment does not have a certified food protection manager who has passed a test through a recognized accredited program, and the person in charge is unable to respond correctly to food safety questions relevant to the operation. 2-102.11(A), (B), (C)(1) and (4)-(16) Pf; 2-102.11(C): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C) (2)-(3) and (17) Pf; 7-301.11: Poisonous or toxic materials for retail sale not stored or displayed to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic materials by spacing or partitioning, or locating the poisonous or toxic materials in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-301.11 P.

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