LINKS GRILL
8020 JOG RD, Boynton Beach, FL 33472
Palm Beach County · Permanent Food Service · Owner: SW HOSPITALITY GROUP BOYNTON LLC · License: SEA6022843
LINKS GRILL in Boynton Beach, FL has 5 inspections on record with 12 total violations (2.4 per inspection) and 0 emergency closures.
Data current as of March 10, 2025
Inspection History (5)
Mar 10, 2025 — Routine - Food· 1 violations (1 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Mar 7, 2025 — Routine - Food· 5 violations (5 high priority)· Warning Issued
High Priority Violations
Oct 23, 2024 — Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Sep 18, 2023 — Routine - Food· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
Aug 10, 2023 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
How Does This Facility Compare?
LINKS GRILL has had 0 emergency closures, compared to the Palm Beach County average of 0.19 closures per facility. It has averaged 2.4 violations per inspection vs. the county average of 2.73.
Frequently Asked Questions
- How many health inspections has LINKS GRILL had?
- LINKS GRILL has had 5 inspections according to Florida DBPR records.
- Has LINKS GRILL ever been shut down?
- No, LINKS GRILL has no emergency closures on record.
- What are the most common violations at LINKS GRILL?
- The most frequently cited violations at LINKS GRILL are: Employee health reporting, Employee health policy, Proper cooking temps.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with LINKS GRILL.