When was Culver's in Bartow last inspected?

Culver's in Bartow was last inspected by Florida DBPR on July 29, 2026. The result was: Inspection Completed - No Further Action.

What are the most common violations at Culver's in Bartow?

The most frequently cited violations at Culver's in Bartow are: Premises clean, Single-use items, Toxic substance control.

How many health inspections has Culver's in Bartow had?

Culver's in Bartow has had 1 inspections on record with Florida DBPR, averaging 3 violations per inspection, below the statewide average of 5.2.

What did the most recent inspection of Culver's in Bartow find?

Culver's in Bartow was most recently inspected on July 29, 2026 with 3 violation(s). Disposition: Inspection Completed - No Further Action.

Has Culver's in Bartow ever been shut down?

No, Culver's in Bartow has no emergency closures on record with Florida DBPR.

What does Florida violation V24 (Toxic substance control) mean?

Violation 24 (Toxic substance control) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/24.

What does Florida violation V35 (Single-use items) mean?

Violation 35 (Single-use items) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/35.

What does Florida violation V51 (Premises clean) mean?

Violation 51 (Premises clean) is classified as a basic priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/51.

Culver's in Bartow

Last inspected: July 29, 2026

1395 N Holland Pkwy, Bartow, FL 33830

Polk County · Permanent Food Service
Owner: Palzer Ide Properties of Bartow LLC
DBPR License: SEA6309094

Overview

Culver's in Bartow, FL has 1 inspections on record with 3 total violations (3 per inspection) and 0 emergency closures.

1Inspections

3Violations

0Closures

Last inspected DBPR: July 29, 2026

Culver's in Bartow: Comparison to Polk County Averages

This Facility 3 violations / inspection 3 violations per inspection

Polk County Avg 3.26 violations / inspection 3.26 county average

This Facility 0 emergency closures 0 closures

Polk County Avg 0.18 closures / facility 0.18 county average

Culver's in Bartow: Full Inspection History — DBPR (1)

2026 — 1 inspection3 violations · 1 high priority

Jul 29, 2026 — Food-Licensing Inspection· 3 violations (1 high priority)· Inspection Completed - No Further Action

Culver's in Bartow: Frequently Asked Questions

When was Culver's in Bartow last inspected?: Culver's in Bartow was last inspected by Florida DBPR on July 29, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at Culver's in Bartow?: The most frequently cited violations at Culver's in Bartow are: Premises clean, Single-use items, Toxic substance control.
How many health inspections has Culver's in Bartow had?: Culver's in Bartow has had 1 inspections on record with Florida DBPR, averaging 3 violations per inspection, below the statewide average of 5.2.
What did the most recent inspection of Culver's in Bartow find?: Culver's in Bartow was most recently inspected on July 29, 2026 with 3 violation(s). Disposition: Inspection Completed - No Further Action.
Has Culver's in Bartow ever been shut down?: No, Culver's in Bartow has no emergency closures on record with Florida DBPR.
What does Florida violation V24 (Toxic substance control) mean?: Violation 24 (Toxic substance control) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/24.
What does Florida violation V35 (Single-use items) mean?: Violation 35 (Single-use items) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/35.
What does Florida violation V51 (Premises clean) mean?: Violation 51 (Premises clean) is classified as a basic priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/51.