How many inspections has Dutch Bros Coffee in Apopka had?

Dutch Bros Coffee in Apopka has 3 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Dutch Bros Coffee in Apopka find?

Dutch Bros Coffee in Apopka was most recently inspected by FDACS on March 12, 2026 (Focused Inspection).

Has Dutch Bros Coffee in Apopka had any stop-sale or stop-use orders?

No, Dutch Bros Coffee in Apopka has no stop-sale or stop-use orders on record with Florida FDACS.

Dutch Bros Coffee in Apopka

Name: Dutch Bros Coffee in Apopka Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

1434 W Orange Blossom Trl, Apopka, FL 32712

Seminole County · Convenience Store Limited FS · FDACS
Owner: Dutch Bros. LLC
FDACS Estab #: 426943

Overview

Dutch Bros Coffee in Apopka had 3 inspections on record between April 2025 and March 2026, with a combined 2 violations and no stop-sale orders. A preoperational inspection on April 2, 2025 identified a repeat violation for lacking written procedures for employee response to vomit and diarrhea cleanup; the person in charge was unable to provide documentation and received industry guidance. The facility completed two focused inspections on February 23 and March 12, 2026, the latter identifying one additional violation. The most recent inspection on March 12, 2026 was a focused inspection conducted in conjunction with a request.

Summary generated from Florida FDACS public inspection records.

3FDACS Insp.

2Violations

Last inspected FDACS: March 12, 2026

Dutch Bros Coffee in Apopka: FDACS Inspection History (3)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2026 — 2 inspections

Mar 12, 2026 — Focused Inspection· 1 violation· Focused Inspection

Inspector: JESSICA MAFFUCCI, SANITATION AND SAFETY SPECIALIST

Comments: Focused inspection conducted in conjunction with request #5153171.

Good Retail Practice Violations

97 Food has been produced, prepared, packed, transported or held under insanitary conditions whereby it may have become contaminated with filth, or whereby it may have been rendered diseased, unwholesome, or injurious to health. 500.10(1)(f), F.S.Repeat

Recent sample of ice collection colleted on 02/23/26 from bulk bin, side bar, pit, and drive bar was analyzed and identified to be adulterated containing coliforms. COS: All contaminated ice bins were washed, rinsed, and sanitized during inspection.

Feb 23, 2026 — Focused Inspection· Focused Inspection

Inspector: JESSICA MAFFUCCI, SANITATION AND SAFETY SPECIALIST

Comments: Focused Inspection - Sample Collection.

No violations or enforcement actions recorded for this inspection.

2025 — 1 inspection

Apr 2, 2025 — Met Preoperational Inspection Requirements· 1 violation· Met Requirements

Inspector: WENDY LONGO, SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Payments can be made online at https://foodpermit.fdacs.gov or can be mailed to Florida Department of Agriculture and Consumer Services, P.O. Box 6720, Tallahassee FL 32314-6720. Checks and money orders are to be payable to Florida Department of Agriculture and Consumer Services. All payments must include the Food Establishment number and reason of payment type in the memo section of the check or money order. Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Follow the instructions on the portal page for payment processing. Payment by check or money order is also accepted, but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPfRepeat

The person in charge was unable to provide written procedures for the clean-up of vomit and diarrhea. Industry guidance was provided.

Dutch Bros Coffee in Apopka: Frequently Asked Questions

When was Dutch Bros Coffee in Apopka last inspected?: Dutch Bros Coffee in Apopka was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on March 12, 2026. Inspection type: Focused Inspection.
How many inspections has Dutch Bros Coffee in Apopka had?: Dutch Bros Coffee in Apopka has 3 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Dutch Bros Coffee in Apopka find?: Dutch Bros Coffee in Apopka was most recently inspected by FDACS on March 12, 2026 (Focused Inspection).
Has Dutch Bros Coffee in Apopka had any stop-sale or stop-use orders?: No, Dutch Bros Coffee in Apopka has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Dutch Bros Coffee in Apopka?: The most frequently cited FDACS violations at Dutch Bros Coffee in Apopka are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.