How many inspections has Donutnv Appolo Beach in Apollo Beach had?

Donutnv Appolo Beach in Apollo Beach has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Donutnv Appolo Beach in Apollo Beach find?

Donutnv Appolo Beach in Apollo Beach was most recently inspected by FDACS on April 26, 2024 (Met Inspection Requirements).

Has Donutnv Appolo Beach in Apollo Beach had any stop-sale or stop-use orders?

No, Donutnv Appolo Beach in Apollo Beach has no stop-sale or stop-use orders on record with Florida FDACS.

Donutnv Appolo Beach in Apollo Beach

Name: Donutnv Appolo Beach in Apollo Beach Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: April 26, 2024

7005 Mainland Ave, Apollo Beach, FL 33572

Hillsborough County · Mobile Vendor · FDACS
Owner: Bj Unity Ventures DBA Donutnv Apollo Beach

Overview

Donut Van Apollo Beach is a mobile food vendor in Apollo Beach that underwent its initial FDACS inspection on April 26, 2024. The inspection identified two priority foundation violations: the person in charge did not correctly respond to questions relating to foodborne illness prevention, and the establishment lacked written procedures for employees to follow when responding to vomiting and diarrheal events. The inspector provided an employee health guide and reviewed required components for written procedures with the person in charge during the inspection. The facility met inspection requirements overall.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

2Violations

Last inspected FDACS: April 26, 2024

Donutnv Appolo Beach in Apollo Beach: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2024 — 1 inspection

Apr 26, 2024 — Met Inspection Requirements· 2 violations· Met Requirements

Inspector: PATRICIA DIAZ, ENVIRONMENTAL SPECIALIST II

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Follow the instructions on the portal page for payment processing. Payment by check or money order is also accepted, but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services,

Risk-Based Violations

2-102.11(C)(2)-(3) Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) PfPf

Person in charge does not correctly respond to questions relating to foodborne illness. Employee health guide provided. o

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

Establishment does not have written procedures for employees to follow when responding to vomiting and diarrheal events. Required components for written procedures reviewed with person in charge.

Donutnv Appolo Beach in Apollo Beach: Frequently Asked Questions

When was Donutnv Appolo Beach in Apollo Beach last inspected?: Donutnv Appolo Beach in Apollo Beach was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on April 26, 2024. Inspection type: Met Inspection Requirements.
How many inspections has Donutnv Appolo Beach in Apollo Beach had?: Donutnv Appolo Beach in Apollo Beach has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Donutnv Appolo Beach in Apollo Beach find?: Donutnv Appolo Beach in Apollo Beach was most recently inspected by FDACS on April 26, 2024 (Met Inspection Requirements).
Has Donutnv Appolo Beach in Apollo Beach had any stop-sale or stop-use orders?: No, Donutnv Appolo Beach in Apollo Beach has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Donutnv Appolo Beach in Apollo Beach?: The most frequently cited FDACS violations at Donutnv Appolo Beach in Apollo Beach are: 2-102.11(C)(2)-(3): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) Pf; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.