CHIPOTLE #3687
7646 GALL BLVD, Zephyrhills, FL 33541
Pasco County · Permanent Food Service · Owner: CHIPOTLE MEXICAN GRILL OF COLORADO LLC · License: SEA6113821
CHIPOTLE #3687 in Zephyrhills, FL has 9 inspections on record with 16 total violations (1.8 per inspection) and 0 emergency closures.
Data current as of February 24, 2025
Inspection History (9)
Feb 24, 2025 — Routine - Food· 3 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Nov 15, 2024 — Routine - Food· 2 violations · Inspection Completed - No Further Action
Intermediate Violations
May 20, 2024 — Complaint Partial· 2 violations · Inspection Completed - No Further Action
Apr 10, 2024 — Routine - Food· 1 violations · Inspection Completed - No Further Action
High Priority Violations
Dec 5, 2023 — Routine - Food· 1 violations · Inspection Completed - No Further Action
High Priority Violations
Mar 20, 2023 — Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
Nov 14, 2022 — Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Feb 8, 2022 — Routine - Food· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
Oct 26, 2021 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
How Does This Facility Compare?
CHIPOTLE #3687 has had 0 emergency closures, compared to the Pasco County average of 0.19 closures per facility. It has averaged 1.8 violations per inspection vs. the county average of 3.38.
Frequently Asked Questions
- How many health inspections has CHIPOTLE #3687 had?
- CHIPOTLE #3687 has had 9 inspections according to Florida DBPR records.
- Has CHIPOTLE #3687 ever been shut down?
- No, CHIPOTLE #3687 has no emergency closures on record.
- What are the most common violations at CHIPOTLE #3687?
- The most frequently cited violations at CHIPOTLE #3687 are: Proper cooking temps, Proper hand/arm washing, Consumer advisory.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with CHIPOTLE #3687.