How many inspections has Interdiction Station 16b I-95 Southbound in Yulee had?

Interdiction Station 16b I-95 Southbound in Yulee has 2 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Interdiction Station 16b I-95 Southbound in Yulee find?

Interdiction Station 16b I-95 Southbound in Yulee was most recently inspected by FDACS on September 20, 2023 (Focused Inspection).

Has Interdiction Station 16b I-95 Southbound in Yulee had any stop-sale or stop-use orders?

No, Interdiction Station 16b I-95 Southbound in Yulee has no stop-sale or stop-use orders on record with Florida FDACS.

Interdiction Station 16b I-95 Southbound in Yulee

Name: Interdiction Station 16b I-95 Southbound in Yulee Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: September 20, 2023

752301 Interstate 95, Yulee, FL 32097

Nassau County · Interdiction Station · FDACS
Owner: Florida Department of Agriculture

Overview

Interdiction Station 16B on Interstate 95 southbound in Yulee is an FDACS checkpoint where commercial food trucks are inspected during transport. Two inspections on record, dating May and September 2023, documented temperature control failures in vehicles carrying perishable foods. In May 2023, an L.M. TRUCKPRO refrigerated truck carrying meat, seafood, and frozen products was stopped with ambient temperatures of 54–57°F. Inspector notes documented a strong odor of rotten seafood, pork spare ribs measured at 50°F internal temperature, beef ribs at 55°F with slight green discoloration, and multiple frozen items (including sea snails, frozen seaweed salad, steamed cakes) stored at 48–55°F. The truck also had raw animal products stored directly atop dry goods, creating cross-contamination risk. A Priority violation was issued for food held under insanitary conditions. In September 2023, a Caravan restaurant supply van was stopped with ambient temperature of 51°F and whole lamb measured at 52°F. The sealed trailer was sent to Orlando for reinspection by FDACS. When opened at destination, internal temperatures of the lamb measured 32–38°F in various cargo sections. The product was released to restaurant management with no further action required. Both inspections reflect the interdiction station's role as a transport checkpoint for foodborne hazard detection, not a licensed food establishment.

Summary generated from Florida FDACS public inspection records.

2FDACS Insp.

1Violations

Last inspected FDACS: September 20, 2023

Interdiction Station 16b I-95 Southbound in Yulee: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2023 — 2 inspections

Sep 20, 2023 — Focused Inspection· Focused Inspection

Inspector: Visit #: 9999-7182-2305-50

Comments: Leaseresnt UT Van was stopped on Southbound i95 Interdiction Station 16B on 09/20/2023 at 5:15 p.m. OALE noted refrigerated van was out of temperature (51°F ambient) and perishables whole lamb temperature 52°F. The trailer was sealed sent to destination in Orlando to meet FDACS inspector. Location was a restaurant, Caravan, 8015 S Orange Av Orlando, FL 32809. Restaurant not open, working with DBPR on final inspections and permitting. On 09/20/2023 the sealed truck was opened. Internal temperature of whole lamb measured 32-38 degrees in various sections of cargo van. Product released to restaurant manageent. No further action required.

No violations or enforcement actions recorded for this inspection.

May 17, 2023 — Focused Inspection· 1 violation· Focused Inspection

Inspector: GARRISON SWEAT, ENVIRONMENTAL SPECIALIST II

Comments: L.M. TRUCKPRO Truck was stopped by OALE Deanna Jackson on Southbound i95 Interdiction Station 16B on 5/17/2023 at 3:01 p.m. OALE noted refrigerated truck was out of temperature (54-57°F ambient) and had perishables including meat and seafood. Upon arrival at 4:40 p.m., walking past the truck a strong odor of rotten seafood was noted. The truck was opened, and had a strong odor of rotten seafood, at an ambient temperature of 48-55°F. I visually inspected products in the truck noting that there were several pallets of dry goods with previously frozen and refrigerated products including animal products stored directly on top of dry goods, leading to possible cross contamination. Pork spare ribs had an internal temperature of 50°F and sea snails labeled “keep frozen” was stored in 50-55°F ambient temperature. Beef ribs had an indicator temperature of 55°F and had a slight green color. There were multiple other TCS and Frozen items stored in the trailer with the ambient temperatures of 48-55°F. I was unable to reach the front of the trailer where The trailer was sealed with Tag #292657 and sent to destination in Orlando at FE#410821 “Day Fresh Market” to meet FDACS inspector. All TCS products will be voluntarily discarded including but not limited to : Tile Fish, mullet, snapper, squid, catfish, flounder, dace

Good Retail Practice Violations

97 Food has been produced, prepared, packed, transported or held under insanitary conditions whereby it may have become contaminated with filth, or whereby it may have been rendered diseased, unwholesome, or injurious to health. 500.10(1)(f) F.S. P

Multiple TCS products including seafood, beef, pork, chicken, and products labeled "keep frozen" (including frozen seaweed salad, sea snails, and steamed cakes) held at ambient temperatures ranging from 54-57 degrees F noted by OALE officer and 48-55 degrees F by FDACS inspector. Pork spare ribs have an internal temperature of 50 degrees F. Beef ribs have indicator temperature of 55 degrees F and had slight greenish color. Multiple previously frozen and refrigerated product was stored on top of dry goods items on the same pallet with possible cross contamination of animal products. Foul odor of rotting seafood noted in and around trailer. o

Interdiction Station 16b I-95 Southbound in Yulee: Frequently Asked Questions

When was Interdiction Station 16b I-95 Southbound in Yulee last inspected?: Interdiction Station 16b I-95 Southbound in Yulee was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on September 20, 2023. Inspection type: Focused Inspection.
How many inspections has Interdiction Station 16b I-95 Southbound in Yulee had?: Interdiction Station 16b I-95 Southbound in Yulee has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Interdiction Station 16b I-95 Southbound in Yulee find?: Interdiction Station 16b I-95 Southbound in Yulee was most recently inspected by FDACS on September 20, 2023 (Focused Inspection).
Has Interdiction Station 16b I-95 Southbound in Yulee had any stop-sale or stop-use orders?: No, Interdiction Station 16b I-95 Southbound in Yulee has no stop-sale or stop-use orders on record with Florida FDACS.