How many inspections has Foxtail Coffee Co. in Winter Garden had?

Foxtail Coffee Co. in Winter Garden has 6 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Foxtail Coffee Co. in Winter Garden find?

Foxtail Coffee Co. in Winter Garden was most recently inspected by FDACS on January 17, 2025 (Focused Inspection).

Has Foxtail Coffee Co. in Winter Garden had any stop-sale or stop-use orders?

No, Foxtail Coffee Co. in Winter Garden has no stop-sale or stop-use orders on record with Florida FDACS.

Foxtail Coffee Co. in Winter Garden

Name: Foxtail Coffee Co. in Winter Garden Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

276 West Plant Street, Winter Garden, FL 34787

Orange County · Specialty Food Shops · FDACS
Owner: Foxtail Store 1023 LLC
FDACS Estab #: 404063

Overview

Foxtail Coffee Co. in Winter Garden has been inspected 6 times since June 2022, with 13 violations on record. The facility experienced a significant compliance issue in June 2024 when 6 violations were cited, including storage of cans of butane fuel on a shelf above foods and beverages, an unlabeled spray bottle of cleaning solution in the service area, a handwashing sink blocked by boxes in the ice cream service area, and failure to ensure employees were informed of their responsibility to report foodborne illness symptoms. All violations were corrected on site during that inspection. A previous inspection in February 2023 found 7 violations, including sanitizer spray stored directly over flavoring bottles, which was also corrected on site. Three focused inspections conducted in response to consumer complaints in August 2024, September 2024, and January 2025 found zero violations, with the most recent inspection on January 17, 2025 resulting in no citations.

Summary generated from Florida FDACS public inspection records.

6FDACS Insp.

13Violations

Last inspected FDACS: January 17, 2025

Foxtail Coffee Co. in Winter Garden: FDACS Inspection History (6)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2025 — 1 inspection

Jan 17, 2025 — Focused Inspection· Focused Inspection

Inspector: COLIN YOUNG, ENVIRONMENTAL SPECIALIST II

Comments: Inspection conducted in response to request 5124878

No violations or enforcement actions recorded for this inspection.

2024 — 3 inspections

Sep 25, 2024 — Focused Inspection· Focused Inspection

Inspector: JULIE HINKLEY

Comments: Visit due to request 5120236, Spoke with person in charge concerning consumer complaint.

No violations or enforcement actions recorded for this inspection.

Aug 15, 2024 — Focused Inspection· Focused Inspection

Inspector: JULIE HINKLEY

Comments: Discussed With manager, The Details Of The Complaint. Associated with request 5115040

No violations or enforcement actions recorded for this inspection.

Jun 11, 2024 — Met Inspection Requirements· 6 violations· Met Requirements

Inspector: MARIO LOPEZ, ENVIRONMENTAL SPECIALIST II

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. This visit was conducted in response to request #5115040. Details of the consumer complaint were discussed with the food establishment's management.

Risk-Based Violations

2-103.11(O) Person in charge does not ensure food employees and conditional employees are informed in a verifiable manner of their responsibility to report to the person in charge information about their health and activities as they relate to diseases that are transmissible through food. 2-103.11(O) PfPf

It could not be verified that employees are informed of their responsibility to report information regarding foodborne disease and symptoms. Food Employee Reporting Agreement handout was provided.

7-201.11 Poisonous or toxic materials not stored to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic material by spacing or partitioning, or locating the poisonous or toxic material in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-201.11 PP

Service Area: Cans of butane fuel stored on shelf above various foods and single-use items. COS: Butane fuel was relocated and stored properly. x

7-102.11 Working container of poisonous or toxic materials taken from a bulk supply not clearly and individually identified with the common name of the material. 7-102.11 PfPf

Service Area: Spray bottle containing cleaning/disinfecting solution not labeled. Squeeze bottle containing liquid soap not labeled. COS: Bottles were labeled during visit.

5-205.11 Handwashing sink not maintained so that it is accessible at all times for employee use or is used for purposes other than handwashing, or an automatic handwashing facility not used in accordance with manufacturer’s instructions. 5-205.11 PfPf

Ice Cream Service Area: Handwashing sink blocked with boxes. COS: Boxes were relocated to allow access.

Good Retail Practice Violations

2-402.11 Food employee not wearing a hair restraint such as a hat, hair covering or net, beard restraint, or clothing that covers body hair, that is designed and worn to effectively keep their hair from contacting exposed food; clean equipment, utensils, and linens; and unwrapped single-service and single-use articles. 2-402.11

Service Area: Employees were observed processing foods without a hair restraint.

4-903.11(A) Cleaned equipment or utensils, or laundered linens not stored in a clean, dry location; at least 6 inches above the floor; or where they are not exposed to splash, dust, or other contamination. Clean equipment or utensils not stored in a self-draining position that allows air drying, or not covered or inverted. 4-903.11(A) and (B)

Service Area: Ice scoop kept next to handwashing sink. COS: Scoop was relocated and stored properly. There is not splash guard between the handwashing sink and clean coffee processing equipment.

2023 — 1 inspection

Feb 16, 2023 — Met Inspection Requirements· 7 violations· Met Requirements

Inspector: GARRISON SWEAT, ENVIRONMENTAL SPECIALIST II

Comments: A copy of this report has been provided to the person in charge of the food establishment and will be available online at https://foodpermit.fdacs.gov/Reports/SearchFoodEntity.aspx . LEO MINTER, SHIFT LEAD GARRISON SWEAT, ENVIRONMENTAL SPECIALIST II

Risk-Based Violations

Preparation Area : Spray bottle of sanitizer stored directly over bottles of flavorings. COS : items moved to appropriate location. x

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.

No certified food protection manager. o Print Date: 2/16/2023 Page 1 of 3

Good Retail Practice Violations

3-302.12 Working container holding a food or food ingredient that is not readily and unmistakably recognized and has been removed from its original packaging for use in the establishment is not identified with the common name of the food. 3-302.12

Coffee Preparation Area : Squeeze bottles of caramel and chocolate not labeled with common name. o

Coffee Preparation Area : no hair restraint used by any employees engaged in food processing. o

4-903.11(C) Single-service or single-use articles not kept in the original protective package or not stored by using other means that afford protection from contamination until used. 4-903.11(C)

Coffee Preparation Area : Coffee filters stored unprotected on countertop. COS : items stored appropriately. x

5-501.17 Toilet room used by females not provided with a covered receptacle for sanitary napkins. 5-501.17

Retail : No covered receptacle in all gender restroom. o

5-501.11 Drains in receptacles or waste handling units for refuse, recyclables, and returnables do not have drain plugs in place. 5-501.114

Outside : No drain plug installed in dumpster. o

2022 — 1 inspection

Jun 7, 2022 — Focused Inspection· Focused Inspection

Inspector: MARIO LOPEZ, SANITATION AND SAFETY SPECIALIST

Comments: This visit was conducted in conjunction with request #5080250. Details of the consumer complaint were discussed with food establishment management.

No violations or enforcement actions recorded for this inspection.

Foxtail Coffee Co. in Winter Garden: Frequently Asked Questions

When was Foxtail Coffee Co. in Winter Garden last inspected?: Foxtail Coffee Co. in Winter Garden was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on January 17, 2025. Inspection type: Focused Inspection.
How many inspections has Foxtail Coffee Co. in Winter Garden had?: Foxtail Coffee Co. in Winter Garden has 6 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Foxtail Coffee Co. in Winter Garden find?: Foxtail Coffee Co. in Winter Garden was most recently inspected by FDACS on January 17, 2025 (Focused Inspection).
Has Foxtail Coffee Co. in Winter Garden had any stop-sale or stop-use orders?: No, Foxtail Coffee Co. in Winter Garden has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Foxtail Coffee Co. in Winter Garden?: The most frequently cited FDACS violations at Foxtail Coffee Co. in Winter Garden are: 7-201.11: Poisonous or toxic materials not stored to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic material by spacing or partitioning, or locating the poisonous or toxic material in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-201.11 P; 3-302.12: Working container holding a food or food ingredient that is not readily and unmistakably recognized and has been removed from its original packaging for use in the establishment is not identified with the common name of the food. 3-302.12; 2-402.11: Food employee not wearing a hair restraint such as a hat, hair covering or net, beard restraint, or clothing that covers body hair, that is designed and worn to effectively keep their hair from contacting exposed food; clean equipment, utensils, and linens; and unwrapped single-service and single-use articles. 2-402.11.