How many inspections has 7-eleven Store# in Winter Garden had?

7-eleven Store# 27426b in Winter Garden has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of 7-eleven Store# in Winter Garden find?

7-eleven Store# 27426b in Winter Garden was most recently inspected by FDACS on April 24, 2023 (Met Inspection Requirements).

Has 7-eleven Store# in Winter Garden had any stop-sale or stop-use orders?

No, 7-eleven Store# 27426b in Winter Garden has no stop-sale or stop-use orders on record with Florida FDACS.

What are the most common violations at 7-eleven Store# in Winter Garden?

The most frequently cited FDACS violations at 7-eleven Store# 27426b in Winter Garden are: 3-403.11(C)-(D): Ready-to-eat time/temperature control for safety food that has been commercially processed and packaged in a food processing plant not heated to at least 135°F within 2 hours when being reheated for hot holding. 3-403.11(C)-(D) P; 3-501.16(A)(2): Cold held time/temperature control for safety food not maintained at 41°F or below. 3-501.16(A)(2) P; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.

7-eleven Store# in Winter Garden

Name: 7-eleven Store# 27426b in Winter Garden Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: April 24, 2023

13698 W Colonial Dr, Winter Garden, FL 34787

Orange County · Convenience Store Limited FS · FDACS
Owner: 7-eleven INC
FDACS Estab #: 393568

Part of: 7-Eleven Florida health inspections, violations & closures

Overview

The 7-Eleven in Winter Garden has one inspection on record from April 24, 2023. An inspector found four violations, including two priority-level temperature control failures. Cooked chicken wings were reheated to 106 degrees Fahrenheit, below the required 135 degrees Fahrenheit minimum, and were voluntarily discarded on site. Cooked burger sliders were held at 43 to 44 degrees Fahrenheit, above the required 41 degrees Fahrenheit maximum for cold storage, and were also voluntarily discarded. A third violation cited the establishment's lack of written procedures for cleaning up vomit or diarrhea; industry guidance was provided. All violations were corrected on site during the inspection.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

4Violations

Last inspected FDACS: April 24, 2023

7-eleven Store# in Winter Garden: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2023 — 1 inspection

Apr 24, 2023 — Met Inspection Requirements· 4 violations· Met Requirements

Inspector: COLIN YOUNG, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: A copy of this report has been provided to the person in charge of the food establishment and will be available online at https://foodpermit.fdacs.gov/Reports/SearchFoodEntity.aspx . GREGORY KIRZSAN, PERSON IN CHARGE COLIN YOUNG, SENIOR SANITATION AND SAFETY SPECIALIST

Risk-Based Violations

3-403.11(C)-(D) Ready-to-eat time/temperature control for safety food that has been commercially processed and packaged in a food processing plant not heated to at least 135°F within 2 hours when being reheated for hot holding. 3-403.11(C)-(D) PP

Counter: Cooked chicken wings reheated to 106 degrees F, probed internally with a calibrated thermometer. COS: The wings were voluntarily discarded, new wings were reheated, 166-171 degrees F. x

3-501.16(A)(2) Cold held time/temperature control for safety food not maintained at 41°F or below. 3-501.16(A)(2) PP

Retail: Cooked burger sliders 43-44 degrees F, probed internally with a calibrated thermometer. COS The burgers were voluntarily discarded. x

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

The establishment does not have a written procedure for the clean up of vomit or diarrhea. Industry guidance provided. o

Good Retail Practice Violations

6-501.12 Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12

Floor: Dry storage floor has build up of soda syrup. Floor: The floor below the retail sodas and cold items is soiled with old food debris. o Print Date: 4/24/2023 Page 1 of 3

7-eleven Store# in Winter Garden: Frequently Asked Questions

When was 7-eleven Store# in Winter Garden last inspected?: 7-eleven Store# 27426b in Winter Garden was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on April 24, 2023. Inspection type: Met Inspection Requirements.
How many inspections has 7-eleven Store# in Winter Garden had?: 7-eleven Store# 27426b in Winter Garden has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of 7-eleven Store# in Winter Garden find?: 7-eleven Store# 27426b in Winter Garden was most recently inspected by FDACS on April 24, 2023 (Met Inspection Requirements).
Has 7-eleven Store# in Winter Garden had any stop-sale or stop-use orders?: No, 7-eleven Store# 27426b in Winter Garden has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at 7-eleven Store# in Winter Garden?: The most frequently cited FDACS violations at 7-eleven Store# 27426b in Winter Garden are: 3-403.11(C)-(D): Ready-to-eat time/temperature control for safety food that has been commercially processed and packaged in a food processing plant not heated to at least 135°F within 2 hours when being reheated for hot holding. 3-403.11(C)-(D) P; 3-501.16(A)(2): Cold held time/temperature control for safety food not maintained at 41°F or below. 3-501.16(A)(2) P; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.