Garden Butcher in West Palm Beach
Last inspected:
501 S Olive Ave, West Palm Beach, FL 33401Garden Butcher in West Palm Beach, FL has 1 inspections on record with 2 total violations (2 per inspection) and 0 emergency closures.
Garden Butcher in West Palm Beach: Comparison to Palm Beach County Averages
Garden Butcher in West Palm Beach: Full Inspection History — DBPR (1)
— 1 inspection2 violations · 2 high priority
— Food-Licensing Inspection· 2 violations (2 high priority)· Inspection Completed - No Further Action
Garden Butcher in West Palm Beach: Frequently Asked Questions
- When was Garden Butcher in West Palm Beach last inspected?
- Garden Butcher in West Palm Beach was last inspected by Florida DBPR on May 28, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Garden Butcher in West Palm Beach?
- The most frequently cited violations at Garden Butcher in West Palm Beach are: Handwashing procedures, Proper cooking temps.
- How many health inspections has Garden Butcher in West Palm Beach had?
- Garden Butcher in West Palm Beach has had 1 inspections on record with Florida DBPR, averaging 2 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Garden Butcher in West Palm Beach find?
- Garden Butcher in West Palm Beach was most recently inspected on May 28, 2026 with 2 violation(s). Disposition: Inspection Completed - No Further Action.
- Has Garden Butcher in West Palm Beach ever been shut down?
- No, Garden Butcher in West Palm Beach has no emergency closures on record with Florida DBPR.
- What does Florida violation V05 (Handwashing procedures) mean?
- Violation 05 (Handwashing procedures) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/05.
- What does Florida violation V16 (Proper cooking temps) mean?
- Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Garden Butcher. How we collect and verify this data.