Krishna United INC DBA Sam's Liquor in West Melbourne

Last inspected:

145 Palm Bay Rd Ne #118/119, West Melbourne, FL 32904
Overview

Krishna United Inc DBA Sam's Liquor in West Melbourne operates as a minor outlet selling prepackaged foods with no potentially hazardous food (PHF) preparation. The facility had one inspection on record, on March 6, 2026, for operating without a valid food permit. The inspection identified one intermediate priority (Pf) violation: the establishment lacked written procedures for employees to follow when responding to vomit and diarrhea events. The violation was corrected during the inspection, with vomit and diarrhea documentation provided to the inspector.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.
3Violations

Last inspected FDACS:

Krishna United INC DBA Sam's Liquor in West Melbourne: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Operating Without a Valid Food Permit - Met Sanitation Inspection· 3 violations· Operating Without Permit

Inspector: LOGAN SAMUELSEN, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected.

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf
Establishment did not have any written procedures for cleanup of vomit and diarrhea. Vomit and diarrhea documentation provided.
6-301.14 Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14
No hand wash sign posted in unisex restroom.

Good Retail Practice Violations

99 The food establishment is operating without a valid food permit. 500.12, F.S., 5K-4.020(2), F.A.C. The food establishment shall complete the permitting process within 10 days. Contact the Business Center at (850) 245-5520 for further assistance.
Open and operating without a valid 2026 food permit

Krishna United INC DBA Sam's Liquor in West Melbourne: Frequently Asked Questions

When was Krishna United INC DBA Sam's Liquor in West Melbourne last inspected?
Krishna United INC DBA Sam's Liquor in West Melbourne was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on March 6, 2026. Inspection type: Operating Without a Valid Food Permit - Met Sanitation Inspection.
How many inspections has Krishna United INC DBA Sam's Liquor in West Melbourne had?
Krishna United INC DBA Sam's Liquor in West Melbourne has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Krishna United INC DBA Sam's Liquor in West Melbourne find?
Krishna United INC DBA Sam's Liquor in West Melbourne was most recently inspected by FDACS on March 6, 2026 (Operating Without a Valid Food Permit - Met Sanitation Inspection).
Has Krishna United INC DBA Sam's Liquor in West Melbourne had any stop-sale or stop-use orders?
No, Krishna United INC DBA Sam's Liquor in West Melbourne has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Krishna United INC DBA Sam's Liquor in West Melbourne?
The most frequently cited FDACS violations at Krishna United INC DBA Sam's Liquor in West Melbourne are: 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Krishna United INC DBA Sam's Liquor. How we collect and verify this data.