7 Brew in Viera

Last inspected:

5450 Murrell Road, Viera, FL 32955

Part of: 7 Brew Florida health inspections, violations & closures

Overview

7 Brew in Viera received 2 FDACS inspections between January and February 2023, with a combined 3 violations. The facility was cited for a plumbing deficiency in the backroom, specifically for the absence of backflow prevention devices at each end of the splitter attachment at the mop sink. The most recent focused inspection on February 16, 2023 identified 1 violation. No stop-sale or stop-use orders were issued.

Summary generated from Florida FDACS public inspection records.

2FDACS Insp.
3Violations

Last inspected FDACS:

7 Brew in Viera: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 2 inspections
— Focused Inspection· 1 violation· Focused Inspection

Inspector: JOEL LLOYD, ENVIRONMENTAL SPECIALIST II

Comments: This visit is associated with request# 5092986.

Good Retail Practice Violations

3-304.14(B)(1) Cloths in-use for wiping counters and other equipment surfaces not held between uses in a chemical sanitizer solution at a proper concentration as specified in the Food Code. 3-304.14(B)(1)
Food service: Multiple wet wiping cloths not stored in sanitizer solution between use. Cos- Wet wiping cloths relocated to be stored in sanitizer solution between use. x
— Met Inspection Requirements· 2 violations· Met Requirements
Comments: This visit is associated with request#5089985. All requests for a new food permit submitted January 1 through June 30, shall be assessed a permit fee per F.S. Chapter 500 and Rule 5K-4. All requests for a new food permit submitted July 1 through December 31, shall be assessed permit fees of fifty percent (50%) of the applicable fee per F.S. Chapter 500 and Rule 5K-4. Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at

Good Retail Practice Violations

4-904.11 Single-service or single-use articles handled, displayed or dispensed without protection from contamination of food- and lip-contact surfaces; single-service or single-use knives, forks or spoons not presented so that only the handles are touched by employees or consumers; or single-service or single-use articles that are intended for food- or lip-contact not furnished for consumer self-service with the original individual wrapper intact or from an approved dispenser. 4-904.11
Food Service: Single use cups dispensed with no means of protection near coffee station. o
5-203.14 Plumbing system not installed to preclude backflow of a solid, liquid, or gas contaminant into the water supply system at each point of use, including on a hose bibb, by providing an air gap or installation of an approved backflow prevention device. 5-203.14 Pf
Backroom: No backflow prevention device provided at each end of splitter attachment at mop sink. o

7 Brew in Viera: Frequently Asked Questions

When was 7 Brew in Viera last inspected?
7 Brew in Viera was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on February 16, 2023. Inspection type: Focused Inspection.
How many inspections has 7 Brew in Viera had?
7 Brew in Viera has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of 7 Brew in Viera find?
7 Brew in Viera was most recently inspected by FDACS on February 16, 2023 (Focused Inspection).
Has 7 Brew in Viera had any stop-sale or stop-use orders?
No, 7 Brew in Viera has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at 7 Brew in Viera?
The most frequently cited FDACS violations at 7 Brew in Viera are: 4-904.11: Single-service or single-use articles handled, displayed or dispensed without protection from contamination of food- and lip-contact surfaces; single-service or single-use knives, forks or spoons not presented so that only the handles are touched by employees or consumers; or single-service or single-use articles that are intended for food- or lip-contact not furnished for consumer self-service with the original individual wrapper intact or from an approved dispenser. 4-904.11; 5-203.14: Plumbing system not installed to preclude backflow of a solid, liquid, or gas contaminant into the water supply system at each point of use, including on a hose bibb, by providing an air gap or installation of an approved backflow prevention device. 5-203.14 Pf; 3-304.14(B)(1): Cloths in-use for wiping counters and other equipment surfaces not held between uses in a chemical sanitizer solution at a proper concentration as specified in the Food Code. 3-304.14(B)(1).

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