How many inspections has Dollar General # in Venice had?

Dollar General # 11668 in Venice has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Dollar General # in Venice find?

Dollar General # 11668 in Venice was most recently inspected by FDACS on May 2, 2024 (Met Inspection Requirements).

Has Dollar General # in Venice had any stop-sale or stop-use orders?

No, Dollar General # 11668 in Venice has no stop-sale or stop-use orders on record with Florida FDACS.

Dollar General # in Venice

Name: Dollar General # 11668 in Venice Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: May 2, 2024

650 Tamiami Trl S, Venice, FL 34285

Sarasota County · Minor Outlet with Perishables · FDACS
Owner: Dolgencorp LLC (gn$)
FDACS Estab #: 332822

Part of: Dollar General Florida health inspections, violations & closures

Overview

Dollar General #11668 in Venice had one inspection on record dating May 2, 2024, which identified five violations including two priority foundation citations. The inspector found that the person in charge did not correctly answer employee health policy questions as required and that the establishment lacked written procedures for responding to vomit and diarrhea events. The inspector provided employee health guidelines, a certified food protection manager handout, and written cleanup procedures during the visit. The inspection was completed with citations issued; the facility's corrected documentation status was not specified in available records.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

5Violations

Last inspected FDACS: May 2, 2024

Dollar General # in Venice: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2024 — 1 inspection

May 2, 2024 — Met Inspection Requirements· 5 violations· Met Requirements

Inspector: SCOTT RAPRAGER, ENVIRONMENTAL SPECIALIST II

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Employee Health Guidelines and reporting agreement provided. CFPM hand out provided. Written vomit/diarrhea clean up hand out provided

Risk-Based Violations

2-102.11(C)(2)-(3) Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) PfPf

Employee health policy questions not answered fully as required o

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

Written vomit/diarrhea clean up procedures could not be presented to inspector during visit

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.

CFPM card could not be shown to inspector during visit

Good Retail Practice Violations

6-202.15 Outer opening not protected against the entry of insects and rodents by filling or closing holes and other gaps along floors, walls, and ceilings; closed, tight-fitting windows; and solid, self-closing, tight-fitting doors. Windows or doors kept open for ventilation or other purposes not protected against the entry of insects and rodents by 16 mesh to 1 inch screens; properly designed and installed air curtains to control flying insects; or other effective means. 6-202.15

Gap at bottom of back room door to outside

6-501.12 Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12

Dust and debris build up on back room flooring

Dollar General # in Venice: Frequently Asked Questions

When was Dollar General # in Venice last inspected?: Dollar General # 11668 in Venice was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on May 2, 2024. Inspection type: Met Inspection Requirements.
How many inspections has Dollar General # in Venice had?: Dollar General # 11668 in Venice has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Dollar General # in Venice find?: Dollar General # 11668 in Venice was most recently inspected by FDACS on May 2, 2024 (Met Inspection Requirements).
Has Dollar General # in Venice had any stop-sale or stop-use orders?: No, Dollar General # 11668 in Venice has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Dollar General # in Venice?: The most frequently cited FDACS violations at Dollar General # 11668 in Venice are: 2-102.11(C)(2)-(3): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) Pf; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 6-202.15: Outer opening not protected against the entry of insects and rodents by filling or closing holes and other gaps along floors, walls, and ceilings; closed, tight-fitting windows; and solid, self-closing, tight-fitting doors. Windows or doors kept open for ventilation or other purposes not protected against the entry of insects and rodents by 16 mesh to 1 inch screens; properly designed and installed air curtains to control flying insects; or other effective means. 6-202.15.