Aldi in The Villages

Last inspected:

820 Old Camp Rd, The Villages, FL 32162

Part of: Aldi Florida health inspections, violations & closures

Overview

Aldi #250 in The Villages had one violation on record from a December 2025 sanitation inspection. A high-priority violation cited poisonous or toxic materials not stored to prevent food contamination after baby products including lotion and shampoo were found stored above food and drinks in the back storage area. The violation was marked as a repeat finding. The person in charge moved the chemical to an appropriate location during the inspection, correcting the violation on site. Prior focused and preoperational inspections in August and June 2025 found no violations.

Summary generated from Florida FDACS public inspection records.

3FDACS Insp.
1Violations

Last inspected FDACS:

Aldi in The Villages: FDACS Inspection History (3)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 3 inspections
— Met Sanitation Inspection Requirements· 1 violation· Met Requirements

Inspector: PILARNIDA SPADACCINI, SANITATION AND SAFETY SPECIALIST

Person in charge: BREANNA DAY

Comments: A copy of this report has been provided to the person in charge of the food establishment and will be available online at https://foodpermit.fdacs.gov/Reports/SearchFoodEntity.aspx . BREANNA DAY, STORE MANAGER PILARNIDA SPADACCINI, SANITATION AND SAFETY SPECIALIST

Risk-Based Violations

7-201.11 Poisonous or toxic materials not stored to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic material by spacing or partitioning, or locating the poisonous or toxic material in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-201.11 PPRepeat
Back storage area: Baby products like lotion and shampoo stored above the food and drinks. COS: Person in charge moved the Chemical to appropriate location
— Focused Inspection· Focused Inspection

Inspector: PILARNIDA SPADACCINI, SANITATION AND SAFETY SPECIALIST

Person in charge: BREANNA DAY

Comments: The issues described in Request # 5137194 were discussed with the person in charge during this visit.

No violations or enforcement actions recorded for this inspection.

— Met Preoperational Inspection Requirements· Met Requirements

Inspector: PILARNIDA SPADACCINI, SANITATION AND SAFETY SPECIALIST

Person in charge: STANKOV GEORGI

Comments: Thank you for submitting your food establishment permit application. To complete the application process, you must meet all permitting requirements as specified in Rule 5K-4.020(2)(a)-(e), F.A.C. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Payment by check or money order is also accepted and must be accompanied by an invoice. Please note that payment by check or money order may delay the processing of your food permit application. Failure to meet all permitting requirements will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to suspend food activities. Payments can be made online at https://foodpermit.fdacs.gov or can be mailed to Florida Department of Agriculture and Consumer Services, P.O. Box 6720, Tallahassee FL 32314-6720. Checks and money orders are to be payable to Florida Department of Agriculture and Consumer Services. All payments must include the Food Establishment number and reason of payment type in the memo section of the check or money order. The Minimum Construction Standards checklist has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit. Request # 5133127

No violations or enforcement actions recorded for this inspection.

Aldi in The Villages: Frequently Asked Questions

When was Aldi in The Villages last inspected?
Aldi #250 in The Villages was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on December 2, 2025. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Aldi in The Villages had?
Aldi #250 in The Villages has 3 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Aldi in The Villages find?
Aldi #250 in The Villages was most recently inspected by FDACS on December 2, 2025 (Met Sanitation Inspection Requirements).
Has Aldi in The Villages had any stop-sale or stop-use orders?
No, Aldi #250 in The Villages has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Aldi in The Villages?
The most frequently cited FDACS violations at Aldi #250 in The Villages are: 7-201.11: Poisonous or toxic materials not stored to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic material by spacing or partitioning, or locating the poisonous or toxic material in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-201.11 P.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Aldi #250. How we collect and verify this data.